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Lisa

Chunky Beef Soup

January 3, 2016 By Lisa 2 Comments

Chunky Beef Soup My son LOVES Campbell’s Chunky Beef soup. LOVES it. I have made him a ton of homemade soups but he won’t eat them (ouch, my heart). So I decided if I couldn’t beat them, I’d join them; I have made a homemade version of Chunky beef soup, almost identical to Campbell’s. The ultimate taste-tester (my son) approved and he ate the ...

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Filed Under: Beef, Mains, Soup, Starters Tagged With: Beef, beef soup

Spinach Dip in a Bread Bowl

December 28, 2015 By Lisa Leave a Comment

Spinach dip in a bread bowl

Spinach Dip in a Bread Bowl It’s still party season and here is a great way to get a head start on your New Year’s resolution. I’ve cut out a large amount of fat and calories by using fat free sour cream in place of mayo (and you can’t even tell!).     SaveSave SaveSave SaveSave ...

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Filed Under: Appetizers, Starters Tagged With: appetizer, party food

Roasted Vegetable Tomato Sauce

December 25, 2015 By Lisa

Roasted Vegetable Tomato Sauce This is a different approach to an Italian classic; the depth of flavour from the roasted vegetables is insane. It’s so hard to wrap my mind around the fact that this is healthy and low fat!   ...

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Filed Under: Pasta, Vegetarian Tagged With: Healthy italian, italian

Pasta in a Creamy Mushroom Sauce with Baby Spinach

December 13, 2015 By Lisa Leave a Comment

Pasta in a Creamy Mushroom Sauce with Baby Spinach I’m sticking with my Not Enough Hours in the Day Theme, fa-la-la-la-la-la-la-la-laaaaaaa! I am festive but I’m also really, really busy (you know exactly what I’m talking about!). Enjoy this soul-satisfying pasta dish; it comes together in the time the pasta cooks.   T-minus 12 days and counting. ...

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Filed Under: Mains, Pasta Tagged With: fast dinner, healthy, pasta

Green Beans with a Creamy Sweet Onion-Mustard Sauce

December 7, 2015 By Lisa

Green Beans with a Creamy Sweet Onion-Mustard Sauce Here is a quick-cooking, healthy side, perfect for any holiday table using pantry ingredients. This is a cream sauce but it only has a half-tablespoon of butter.       ...

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Filed Under: Sauces, Sides, Veggies Tagged With: cream sauce, green beans, Holiday

Spinach and Cheese Skillet Lasagna

December 1, 2015 By Lisa

Spinach and Cheese Skillet Lasagna Yes, one more skillet lasagna but I’m doing this for a few reasons; first, they’re delicious. Second, they’re so easy and third you get home made lasagna in 30 minutes! Yes, you read that right, 30 minutes! At this time of year I can’t get things done fast enough (I’m sure you know exactly what I’m talking ...

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Filed Under: Mains, Pasta, Vegetarian Tagged With: fast, healthy, italian

Turkey and Dumplings

November 25, 2015 By Lisa

Turkey and Dumplings I LisaGCooks.com

Turkey and Dumplings I don’t know about you but I always make too much food, especially around the holidays so I have to come up with fun new ways to use up the leftovers; enter Turkey and Dumplings. Another fun fact you may or may not know about me (well Mike) is that Mike’s family is from the east coast of Canada where they have this delicious ...

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Filed Under: Chicken, Lisa G News, Mains Tagged With: Holiday, thanksgiving, Thanksgiving leftovers

Parmesan Skillet Dinner Rolls

November 22, 2015 By Lisa

Parmesan Skillet Dinner Rolls What’s better than homemade dinner rolls? It’s okay, I’ll wait for you to think of something! Just teasing but in all seriousness with the holiday season upon us I feel the need to bake. Makes 12 rolls 3 Cups whole wheat flour, plus more if needed (you’ll see as you make the dough whether it is too wet) 2 ...

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Filed Under: Baked Goods Tagged With: baked goods, bread

Roasted Teriyaki Mushrooms

November 18, 2015 By Lisa

Roasted Teriyaki Mushrooms  I don’t know about you but I can’t have enough mushroom recipes in my repertoire; I love mushrooms! Roasting mushrooms adds an incredible depth of flavour and this dish comes together in 20 minutes! Can I also point out that this would be a perfect side to any holiday dinner!?! Serves 4 2 tbsp sodium-reduced soy ...

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Filed Under: Sides, Veggies Tagged With: asian, Japanese

Mushroom Risotto

November 15, 2015 By Lisa

Mushroom Risotto There are few things in life better than homemade risotto. Traditionally it’s not the most healthful or low calorie dish but here with just a small amount of the naughty ingredients you get all the flavour with a small amount of the calories. Serves 6 ½ tbsp butter ½ tbsp extra virgin olive oil 1 Small onion, ...

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Filed Under: Mains, Sides, Starches, Vegetarian, Veggies Tagged With: italian, Rice

Chunky Guacamole

November 9, 2015 By Lisa

Chunky Guacamole Party Season is coming up and I’m starting to plan early; if you have a few killer healthy recipes you’ll (hopefully) escape the 5-pound holiday cheer! Serves 4 -6 The juice of one lime ¼ Cup fat free sour cream 3 Green onions (scallions), sliced (reserve a few slices for garnish) ¼ tsp cumin ¼ tsp salt ¼ tsp ...

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Filed Under: Appetizers, Salad, Sauces, Sides, Starters Tagged With: healthy, party

Mushroom Skillet Lasagna

November 6, 2015 By Lisa

Mushroom Skillet Lasagna I LisaGCooks.com

Mushroom Skillet Lasagna Here it is; a delicious, meatless lasagna, ready in under half an hour (yes, that’s right; half a freaking hour) happy meatless Monday (even though it’s Friday), there’s nothing wrong with planning ahead! Serves 6 1 tbsp extra virgin olive oil 454 g (1 pound) cremini or white button mushrooms, sliced 1 Medium ...

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Filed Under: Mains, Pasta, Vegetarian Tagged With: healthy, italian, quick

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