Red Wine Shallot Vinaigrette with Honey Here I present a recipe for a Red Wine Shallot Vinaigrette with Honey, its sweet and tangy with a little crunch – perfect for any occasion 🙂 Pictured here, is the second time I served this vinaigrette for a special occasion. Because it’s special On the first occasion I had… Happy New Year! This week’s meal plan is inspired by the decadent holiday meals our family enjoyed. Here you’ll see more vegetarian dishes with only one fish dish and one chicken dish because we ate way too much red meat over the holidays. Remember a healthy lifestyle embraces balance. Meal Plan Week 170 Planning ahead… Brick Chicken Here I present my recipe for Brick Chicken, made on the stovetop – you will not believe the crunch and flavour this chicken has 🙂 As promised, here is the second part to my two part chicken 🐔 series! Again chicken is butterflied Another term for butterflied chicken is Spatchcock which sounds really… Spicy Jalapeno Caesar Dressing I love salad. I think I’ve been really clear on this fact over the years but as I’m re-branding Lisa G Cooks, I’m really focusing, zeroing in, on what I love and really; I love salad. All salad. I love crispy, crunchy, juicy, sweet lettuce coated in an intense salad dressing. … New Year’s Eve Dinner Menu As an hors hors d’oeuvres: Baked Brie To Start: Mussels Dijonnaise The Main Course: Roast Beef Roasted Potatoes with… Mushroom Gravy Spicy Green Beans and a… Green Salad with my Copycat Kraft French Dressing Happy New Year everyone; I hope 2025 brings health, joy and…
Red Wine Shallot Vinaigrette with Honey
Meal Plan Week 170
Brick Chicken
Spicy Jalapeno Caesar Dressing
New Year’s Eve Dinner Menu
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