Shrimp Tacos ...
Fish
Cod Banh Mi Bowl
Cod Banh Mi Bowl ...
Cajun Seafood Salad
Cajun Seafood Salad My love affair with Tex-Mex has been reignited this summer. I love the contrasting textures and flavours; creamy avocado, crunchy and creamy fresh corn, crunchy, spicy jalapeños cooled down with fresh tomatoes and my favourite ranch dressing. I've taken a very healthy salad and added spicy protein to make it a complete ...
Fish Tacos
Fish Tacos Here they are... my obsession... literally, I talk about fish tacos all the time. They're delicious. The fish is lightly coated in Cajun spice. Then there's the creamy guacamole to cool it right down. And as if that's not enough... enter Mango Salsa... You have crunch, sweet tang and of course the heat from the fresh ...
Shrimp and Scallop Gnocchi in a Lightened-Up Creamy Garlic Sauce
Shrimp and Scallop Gnocchi in a Lightened-Up Creamy Garlic Sauce So I'm looking at this recipe and it looks complicated but what's odd about that is how easy and versatile it is. I've outlined how to sauté the scallops and cook/warm the shrimp according to how you bought them, ie, fresh or frozen. Literally you're building the cream ...
Open-Faced Lobster Rolls
Open-Faced Lobster Rolls It's not that often in life when someone gives you 6 fresh lobsters, poached to perfection and cleaned. Well. That was me. Well, us. A few weeks ago. Mike's stepfather brought an insane amount of fresh lobster from the east coast of Canada. In case you're unfamiliar; it's arguably the best region for fish in the ...
Spicy Caesar Salad with Shrimp and Eggs
Spicy Caesar Salad with Shrimp and Eggs This salad is inspired by one of my favourite Swedish dishes. If you've ever been to Ikea then you already know which one! I absolutely adore the open-faced shrimp sandwich with eggs. To switch it up I went with my spicy Caesar salad dressing and oh man was this good. I mean you have the cold ...
Poached Cod with Spinach and Broccoli
Poached Cod with Spinach and Broccoli This is a recipe I wrote years ago! It's actually one of the first ones I wrote. I had my heart set on writing a cookbook and then after I started writing it I turned to blogging. I look back on my first few years of blogging and realize how much I've learned. For years I didn't even take any photos! Then ...
Mussels in a Tomato-Jalapeno Cream Sauce
Mussels in a Tomato-Jalapeno Cream Sauce Every once in a while I'll make a big pot of mussels in a yummy broth for dinner, served only with crusty bread for soaking up said sauce. That's what we had for dinner the other night. Absolutely simple, quick, elegant and delicious. Two pounds of mussels is perfect as an appetizer for 4 or as a meal ...
Spicy Scallop Caesar Wraps
Spicy Scallop Caesar Wraps I'm blessed with family that lives in eastern Canada. Home of THE most amazing fish, ever. Enter scallops. Delicious. Healthy. Lean. Easy. Did I say delicious already? Here I've seasoned the scallops with Cajun seasoning to balance against the cool crunch of the lettuce and the creaminess of the homemade Caesar ...
Shrimp and Scallop Soft Tacos
Shrimp and Scallop Soft Tacos There are few things in life as decadent as scallops and shrimp but when they're added with avocado and spicy mayonnaise to a soft wrap well now, that's just heaven 😇 Serves 4 ½ tbsp butter ½ tbsp extra virgin olive oil 12 Medium Scallops, cleaned and patted dry 227 g Cooked baby shrimp (thawed if ...
Scallops Piccata
Scallops Piccata In case you’re unfamiliar with Piccata Sauce, let me break it down for you. After you panfry a yummy, lean protein in butter you deglaze the pan with stock (I go with chicken stock) and fresh lemon juice and THEN you throw in delicious, salty, briny capers. This creates an intense pan sauce in literally under a minute. You pour ...