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You are here: Home / Archives for Mains / Vegetarian

Vegetarian

Spicy Veggie Soft Tacos with a Lime Crema

March 30, 2026 By Lisa Leave a Comment

Spicy Veggie Soft Tacos with a Lime Crema I LisaGCooks.com

Spicy Veggie Soft Tacos with a Lime Crema Here I present a recipe for Spicy Veggie Soft Tacos with a Lime Crema, This is a vegetarian meal that is so jam-packed with flavour, and texture, that you won't miss the meat :) A fun fact A fun fact about me, is that I love to look at flyers. I basically refuse to pay full price for anything. Then one ...

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Filed Under: Mains, Naughty Recipes, Vegetarian

Roasted Squash and Onion Soup (with Curry)

October 20, 2025 By Lisa

Roasted Squash and Onion Soup (with Curry) I LisaGCooks.com

Roasted Squash and Onion Soup (with Curry) I have the curry in brackets because you can skip it and the soup is still amazing!!!  Anytime you can add squash into your diet you’ll be adding vitamins A and K, and fibre! Serves 4 2 ib Squash (I used butternut), peeled, seeded, and chopped into cubes 1 Large onion, chopped 4 Cloves garlic, ...

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Filed Under: Lisa G News, Soup, Starters, Vegetarian, Veggies

Pasta in a Spicy Marinara with Homemade Ricotta

October 6, 2025 By Lisa

Pasta in a Spicy Marinara with Homemade Ricotta I LisaGCooks.com

Pasta in a Spicy Marinara with Homemade Ricotta Here I present my recipe for Pasta in a Spicy Marinara with Homemade Ricotta; a homemade spicy tomato sauce topped with ricotta and fresh basil.  I've been so excited to share this recipe with you, its incredibly satisfying and completely vegetarian! This is how you make it First you start with ...

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Filed Under: Mains, Pasta, Vegetarian

Spicy Penne alla Norma

May 31, 2025 By Lisa

Spicy Penne all Norma I LisaGCooks.com

Spicy Penne alla Norma Here I present my latest; a recipe for Spicy Penne alla Norma; an authentically Italian vegetarian pasta with rich and crunchy vegetables, in a rich tomato sauce. In case you haven’t heard… we’re in a trade war with our neighbours. Unfortunately, we all still love our neighbour but we have had to make a few mistakes to ...

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Filed Under: Pasta, Vegetarian

Baked Quesadillas

February 11, 2025 By Lisa

Baked Quesadillas I LisaGCooks.com

Baked Quesadillas This is a tale of Baked Quesadillas. Well actually the original recipe I wrote used a flat top in a restaurant. Picture it, Ontario, July 1999.... When I was 20 I met a guy and fell absolutely in love with him. I mean I thought the sun would rise and set around him. We moved in together after his family invested in a ...

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Filed Under: Appetizers, Mains, Vegetarian

Beer Cheese Fondue

December 27, 2024 By Lisa

Beer Cheese Fondue I LisaGCooks.com

Beer Cheese Fondue Here I present my recipe for Beer Cheese Fondue; an easy, cheesy recipe for the traditional French dish with an American twist - perfect for your next gathering! One of my favourite pastimes is to scroll through fb marketplace for things I don’t need. Enter my fondue set I picked this up about 4 years ago; brand new in box ...

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Filed Under: Appetizers, Mains, Starters, Vegetarian

Cheesy Potato and Broccoli Soup

October 21, 2024 By Lisa

healthy Cheesy Potato and Broccoli Soup

Cheesy Potato and Broccoli Soup Here I present my recipe for Cheesy Potato and Broccoli Soup; its a soup that is a meal!  This hearty, vegetarian soup tastes like a loaded potato.  This soup is creamy, cheesy, rich and full of vitamins. Originally posted on 08 November, 2017!       A soup that is a meal! ...

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Filed Under: Mains, Soup, Vegetarian Tagged With: soup, vegetarian

Bruschetta Pasta

August 6, 2024 By Lisa

Bruschetta Pasta I LisaGCooks.com

Bruschetta Pasta Here I present my recipe for Bruschetta Pasta, everything awesome about summer on a plate! Its tomato season!!!  We picked our first tomato of the season last night and I made: Marinated Tomato Salad This is one of the first recipes I ever developed... before I even knew I wanted to write recipes.  I came up with it when ...

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Filed Under: Pasta, Vegetarian

Marinated, Roasted Portobello Mushrooms

May 6, 2024 By Lisa

Marinated, Roasted Portobello Mushrooms I LisaGCooks.com

Marinated, Roasted Portobello Mushrooms Here I present a recipe for Marinated, Roasted Portobello Mushrooms; a flavourful meat alternative using everyday pantry ingredients, available year round :) I’m bored of meat Mike just got a headache and he doesn’t know why! I’m over turkey, limited on pork and beef; I don’t even like steak anymore. I ...

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Filed Under: Mains, Starters, Vegetarian, Veggies

Penne alla Vodka

January 3, 2024 By Lisa

Penne alla Vodka I LisaGCooks.com

Penne alla Vodka I have a confession to make, this was the first time I had this pasta. Every time I thought about it, I would think about how much cream, fat and calories were in it and then I’d talk myself out of it. Here, there’s my compromise; there’s cream but it’s half & half, and it’s also half the amount other recipes call ...

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Filed Under: Lisa G News, Mains, Pasta, Vegetarian Tagged With: italian, Low fat, special occasion

Vegan Shanghai Noodles

August 10, 2023 By Lisa

Vegan Shanghai Noodles I LisaGCooks.com

Vegan Shanghai Noodles Here I present my super-simple Vegan Shanghai Noodles recipe!  Read on to learn how you can make this at home too :) The Inspiration I don't know about you but I'm having a really hard time reconciling eating in a restaurant with the prices as high as they are.  It breaks my heart for the restaurant owners and staff.  The ...

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Filed Under: Pasta, Vegetarian

Cheesy Broccoli Soup

January 30, 2023 By Lisa Leave a Comment

Broccoli and Cheddar Soup I LisaGCooks.com

Cheesy Broccoli Soup My very good friend asked me to recreate a broccoli and cheese soup she absolutely adores from one of her favourite restaurants.  I've never actually eaten it so it made it quite difficult.  So rather than come up with a way to replicate that soup I decided I would make a soup that would be so amazingly delicious that she'd ...

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Filed Under: Soup, Vegetarian, Veggies Tagged With: Broccoli, soup

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