• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Lisa G Cooks

Simple Recipes | Healthy Lifestyle | Better You

  • HOME
  • MEET LISA
  • STARTERS
    • SALAD
    • SOUP
    • APPETIZERS
  • MAINS
    • BEEF
    • BREAKFAST
    • BURGERS
    • CHICKEN
    • FISH
    • PASTA
    • PIZZA
    • PORK
    • VEGETARIAN
  • SIDES
    • SAUCES
    • STARCHES
    • VEGGIES
  • DESSERTS
  • CONTACT
You are here: Home / Archives for Mains / Vegetarian

Vegetarian

Pasta Peperonata

January 9, 2023 By Lisa

Pasta Peperonata I LisaGCooks.com

Pasta Peperonata Here I present my recipe for the Italian Classic, Pasta Peperonata.... A pasta dish made with rich tomato sauce consisting of stewed sweet peppers and other yummy, aromatic veggies! My life seems to be at the mercy of an ever-so-cruel running stopwatch that treats me like I'm it's bit@h. Honestly my schedule is ...

Read More

Filed Under: Pasta, Vegetarian

Spicy Vegan Power Bowl

July 11, 2022 By Lisa

Spicy Power Vegan Bowl I LisaGCooks.com

Spicy Vegan Power Bowl I’m not vegan, nor am I a vegetarian but I do love the idea of eating a plant-based meal on the regular. This meal offers both hot and cold, smooth and crunch, spice and creaminess to cut the heat. And in case you’re okay with some dairy in your diet like I am… you can add ranch dressing to make this over-the-top ...

Read More

Filed Under: Mains, Vegetarian

Tangy Broccoli and Apple Salad

February 24, 2022 By Lisa Leave a Comment

Tangy Broccoli and Apple Salad I LisaGCooks.com

Tangy Broccoli and Apple Salad With BBQ season fast approaching we all need lightened up salads in our repertoires.   I was inspired once again during my Saturday morning routine where my daughter woke up the rooster who woke up this mom and I laid in bed with Paw Patrol, a toddler snuggled up with me and Facebook (admittedly I only had one eye ...

Read More

Filed Under: Salad, Vegetarian, Veggies

Warm Lentils with Rosemary

December 16, 2021 By Lisa

Warm Lentils with Rosemary I LisaGCooks.com

Warm Lentils with Rosemary  This is a post I shared years ago!  December 21, 2013 to be exact.  This is one of the first times I started taking photos of my food.  Can you believe I would actually post recipes without pics!?!  What was I thinking??? I have mentioned before I am half Italian, Italians believe lentils are a good luck food.  As ...

Read More

Filed Under: Lisa G News, Sides, Vegetarian, Veggies

Light Summer Pasta with Fresh Herbs and Peas

May 20, 2021 By Lisa

Light Summer Pasta with Fresh Herbs and Peas I LisaGCooks.com

Light Summer Pasta with Fresh Herbs and Peas Speed and efficiency are my motivating factors these days! I’m back to work full time, Mike is ALWAYS at work and we have two babies in diapers!   This dinner celebrates all things summers and comes together by the time the pasta is cooked. Originally posted on 19 July 2015! This healthy ...

Read More

Filed Under: Mains, Pasta, Vegetarian

Baked Falafels

March 22, 2021 By Lisa

Baked Falafels This is another vegetarian recipe, inspired by my quest for a diet based less around meat.  Oh my gawwwd!  This falafel recipe is frickin delicious. The falafels are creamy on the inside and crunchy on the outside - even though they're baked!  That's right!!!!  I said BAKED!!! Top with a lightened up sauce to rival the ...

Read More

Filed Under: Lisa G News, Sauces, Vegetarian

Pasta e Fagioli

October 30, 2020 By Lisa Leave a Comment

Healthy Pasta e Fagioli recipe I LisaGCooks.com

Pasta e Fagioli My dad is a genius.  He's been asking me to make this soup for years.  Years!  I was resistant but then I caved.  This soup is freaking delicious!!!  Thanks dad, and sorry I ever doubted you 😘 This recipe was originally published on 06 December, 2016 My father's favourite soup; a classic, rustic Italian soup ...

Read More

Filed Under: Soup, Starters, Vegetarian

Bruschetta Stuffed Portobello Mushrooms

October 27, 2020 By Lisa

Bruschetta Stuffed Portobello Mushrooms I LisaGCooks.com

Bruschetta Stuffed Portobello Mushrooms   Meaty, delicious, guilt-free portobello mushrooms roasted to perfection and then topped with fresh, garlicky bruschetta and salty, briny feta cheese.   Originally posted on 28 March, 2018! ...

Read More

Filed Under: Appetizers, Vegetarian

Sesame Garlic Noodles with Crunchy Vegetables

August 7, 2020 By Lisa

Sesame Garlic Noodles with Crunchy Vegetables I LisaGCooks.com

Sesame Garlic Noodles with Crunchy Vegetables Oh what a celebration of flavour and texture!  This is a simple side that can also serve as a vegetarian and vegan main. Leftovers taste even better. Feel free to serve this warm or cold and to switch up the veggies to make this your own.       An easy recipe ...

Read More

Filed Under: Pasta, Sides, Vegetarian, Veggies

Tuscan Summer Pasta

July 8, 2020 By Lisa Leave a Comment

Summery Fresh Pasta

Tuscan Summer Pasta For his Father’s Day dinner my dad requested a quick and light pasta. When I showed him what I had made for him, he smiled and said ‘Tuscan pasta’; he loved it! This dish is fast, light and all things wonderful about the summer! Originally posted on June 24, 2016!   A recipe for a light pasta with fresh herbs ...

Read More

Filed Under: Pasta, Vegetarian

Kale and Basil Pesto

June 23, 2020 By Lisa

Kale Pesto Recipe I LisaGCooks.com

Kale and Basil Pesto This recipe was motivated by my veggie order, I was determined to find a great way to use up a whole bunch of kale, which no one seems to like 🤷‍♀️ Honestly though, I think from now on it’s going to be split between this recipe and my Kale Chips which I’m in love with.  Mike says he can’t understand why I’m eating burnt ...

Read More

Filed Under: Mains, Pasta, Sauces, Vegetarian

Herb Crusted Goat Cheese Pan Pizza

April 29, 2020 By Lisa

Pan Pizza I LisaGCooks.com

Herb Crusted Goat Cheese Pan Pizza I’ve warned you about the pan pizza recipes but I’m trying not to be obnoxious!   I wrote this recipe last month but I didn’t want to post it too close to my other pizza recipes; I can’t help it, they’re so good! Now a little note about this recipe, it’s inspired by herb crusted goat cheese, not made with it! I ...

Read More

Filed Under: Baked Goods, Lisa G News, Mains, Pizza, Vegetarian Tagged With: fresh herbs, Healthy italian

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Interim pages omitted …
  • Page 6
  • Go to Next Page »

Primary Sidebar

Enjoy recipes that are low fat and nutritious but the focus is on flavour - Naughty food made nice and other healthy recipes for a balanced lifestyle and better you!

Newsletter

Let’s Connect!

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Search

Categories

  • Healthy Beef Recipes
  • Breakfast
  • Burgers
  • Chicken
  • Dessert
  • Fish
  • News
  • Main Course
  • Pasta
  • Pizza
  • Pork
  • Salads
  • Sauces
  • Sides
  • Soup
  • Starches
  • Starters
  • Vegetarian
  • Veggies
Green Pea Puree I LisaGCooks.com
Healthy Meal Plan I LisaGCooks.com
Fiesta Lime Chicken I LisaGCooks.com
Long Weekend Menu
End of Summer Marinade I LisaGCooks.com
Healthy Meal Plan I LisaGCooks.com

Check Out These Recipes…

  • Meal Plan Week 160
  • Chicken Florentine with Mushrooms
  • Meal Plan Week 164
  • Japanese Carrot Ginger Dressing
  • Meal Plan Week 162
  • Homemade Pepperoni Pizza
  • Meal Plan Week 167
  • Roasted Squash and Onion Soup (with Curry)
  • Meal Plan Week 92
  • Turkey and Corn Chowder
  • My Updated Surviving the Holiday Dinner Guide
  • Pasta in a Spicy Marinara with Homemade Ricotta
  • Shrimp and Scallop Soft Tacos

Archives

Yum

Copyright © 2025 Lisa G Cooks ·