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You are here: Home / Archives for vegetarian

vegetarian

Cheesy Potato and Broccoli Soup

October 21, 2024 By Lisa

healthy Cheesy Potato and Broccoli Soup

Cheesy Potato and Broccoli Soup Here I present my recipe for Cheesy Potato and Broccoli Soup; its a soup that is a meal!  This hearty, vegetarian soup tastes like a loaded potato.  This soup is creamy, cheesy, rich and full of vitamins. Originally posted on 08 November, 2017!       A soup that is a meal! ...

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Filed Under: Mains, Soup, Vegetarian Tagged With: soup, vegetarian

Sweet Onion Roasted Cauliflower

January 21, 2019 By Lisa

Sweet Onion Roasted Cauliflower I LisaGCooks.com

Sweet Onion Roasted Cauliflower This vegan beauty is fresh cauliflower and red onion tossed in a sweet honey garlic vinaigrette then roasted to perfection.  This dish is great served immediately or as I discovered when I brought it to work for lunch the next day; the flavours are even better after it has rested.  Also what I discovered that day, ...

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Filed Under: Lisa G News, Sides, Veggies Tagged With: cauliflower, vegan, vegetarian

Pasta with Romano Beans and Crispy Bacon

February 21, 2018 By Lisa

Pasta with Romano Beans I LisaGCooks.com

Pasta with Romano Beans and Crispy Bacon   Here is one of my earliest (and still completely amazing!) recipes from almost 5 years ago! This is a complete pantry dish.  I love this because it’s hearty, healthy, yummy and dare I say, cheap?  The most expensive aspect of this dish is the bacon and really, you’re only using two strips ...

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Filed Under: Lisa G News, Mains, Pasta Tagged With: legumes, pantry, vegetarian

Pasta in a Fresh Dill-White Wine Cream Sauce

July 26, 2014 By Lisa

Pasta in a Fresh Dill-White Wine Cream Sauce Did I mention that I love my herb garden??? To be honest though, it was only the inspiration for this dish; alas this is store bought dill. I have only ever had dill in pasta once before, in my Springtime Herb Pasta with Fresh Tomatoes and for the life of me I can’t figure out why I don’t have more ...

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Filed Under: Lisa G News, Mains, Pasta, Vegetarian Tagged With: fresh herbs, Summer, vegetarian

Roasted Vegetable Pasta

February 27, 2014 By Lisa

Roasted Vegetable Pasta This is the dinner i made for our Good Friday meal last year, i made it again the other night and wow is it good!  The mushrooms in the pasta add a heartiness that leaves you feeling full and satisfied.  Roasting the vegetables adds a depth of flavour that is really unbelievable.  This is a lot of food but if you feel you ...

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Filed Under: Lisa G News, Mains, Pasta, Vegetarian Tagged With: healthy, Light dinner, vegetarian

Cream of Broccoli Soup

February 23, 2014 By Lisa

Cream of Broccoli Soup Cream of broccoli soup; healthy and low fat?  Trust me; look at the ingredient list, no cream!  To be honest, I thought I was going to add cream but when I tasted it I realized it was already creamy.  This is a really quick, healthy, hearty soup that is virtually fat free.  The starchiness from the potato takes care of ...

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Filed Under: Lisa G News, Mains, Soup, Starters, Vegetarian, Veggies Tagged With: comfort food, vegetarian

Italian Curried Cauliflower and Chickpea Stew

September 29, 2013 By Lisa

Italian Curried Cauliflower and Chickpea Stew I have outlined the health benefits of curry and cauliflower in a previous post so I’ll focus my time on another aspect here, the chickpeas!  Chickpeas are exceptionally high in protein and fibre, not to mention vitamin B-6, iron and magnesium.  This dish is complete, satisfying and a great option for ...

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Filed Under: Lisa G News, Mains, Vegetarian Tagged With: autumn, stew, vegetarian

Pasta Primavera

October 31, 2012 By Lisa

Pasta I LisaGCooks.com

Pasta Primavera Pasta primavera simply means pasta with fresh vegetables.  What does this mean for you?  Use the pasta of your choice, use the vegetables of your choice, and use the sauce of your choice!  Here is one of the many renditions of pasta primavera that I make. ...

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Filed Under: Lisa G News, Mains, Pasta, Vegetarian Tagged With: pasta, vegetarian

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