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You are here: Home / Archives for Japanese

Japanese

Soy and Sesame Glazed Scallops

December 10, 2019 By Lisa

Soy and Sesame Glazed Scallops I love recipes that take minutes to prepare and look so impressive; this is one of those! Soy and Sesame Glazed Scallops are sweet, spicy and healthy!     ...

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Filed Under: Fish, Lisa G News, Mains, Starters Tagged With: asian, Japanese, seafood

Roasted Vegetable Teriyaki

May 4, 2019 By Lisa

Roasted Vegetable Teriyaki I LisaGCooks.com

Roasted Vegetable Teriyaki I’m always looking for fast, easy, yummy, healthy recipes (that’s not asking too much is it?).  Anyway, I got the idea for this recipe when I had a mad craving for teriyaki sauce. One thing you need to note though is that you absolutely must use sodium-reduced soy sauce, your heart will thank you.   ...

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Filed Under: Sides, Veggies Tagged With: Japanese, japanese fusion

Teriyaki Peppers

December 4, 2018 By Lisa

http://lisagcooks.com/teriyaki-peppers/

Teriyaki Peppers I love recipes like this because it's easy, fast, delicious, healthy and beautiful to look at. The colours of the peppers on a clean white plate actually look like art; they taste amazing too! Originally posted on 03 November, 2015!   Other Recipes You Might Like:   Vegetable Teriyaki Chow ...

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Filed Under: Sides, Vegetarian, Veggies Tagged With: asian, Japanese

Teriyaki Burger

May 1, 2018 By Lisa

Teriyaki Burger I LisaGCooks.com

Teriyaki Burger Omg, when I say teriyaki burger, I mean teriyaki burger; not a burger topped with teriyaki sauce but the meat tastes like teriyaki! This is soooo good, you have to try it!     ...

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Filed Under: Beef, Burgers, Mains Tagged With: BBQ, Japanese, Summer

Homemade Teriyaki Sauce

April 11, 2018 By Lisa

Teriyaki Sauce I LisaGCooks.com

Homemade Teriyaki Sauce I’ve mentioned that my father is Italian and my mother is Swedish so growing up most (if not all) of our food was European (98% Italian!) so Japanese was something that my sister and I introduced to our parents through the take-out menu. I absolutely love teriyaki sauce but had no idea how to make it. Slowly through my blog ...

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Filed Under: Fish, Mains, Sauces Tagged With: asian, Japanese, soy sauce

Roasted Teriyaki Mushrooms

November 18, 2015 By Lisa

Roasted Teriyaki Mushrooms  I don’t know about you but I can’t have enough mushroom recipes in my repertoire; I love mushrooms! Roasting mushrooms adds an incredible depth of flavour and this dish comes together in 20 minutes! Can I also point out that this would be a perfect side to any holiday dinner!?! Serves 4 2 tbsp sodium-reduced soy ...

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Filed Under: Sides, Veggies Tagged With: asian, Japanese

Rosemary/Soy/Balsamic Marinated Chicken

March 10, 2015 By Lisa

Rosemary/Soy/Balsamic Marinated Chicken This is an old favourite that I took out of retirement, isn’t it funny how one day you just stop making a dish you love, like you just forget about it? I love this marinade because it’s my idea of fusion cooking at it’s finest; this is classic Italian/Japanese fusion, my favourite! Serves 4 ¼ Cup extra ...

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Filed Under: Chicken, Lisa G News, Mains Tagged With: chicken, Fusion, Japanese, marinade, soy

Asparagus and Tomato Salad

December 10, 2014 By Lisa

Asparagus and Tomato Salad In my world you can never have too many recipes for tomatoes or asparagus.   Here I combine my two favourite veggies (well 2/3, I love broccoli too and apparently a tomato is a veggie and not a fruit; I’m staying out of that debate!). This dish is very versatile; see the notes! Serve 4-6 2 tbsp extra virgin olive ...

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Filed Under: Lisa G News, Sides, Veggies Tagged With: asian, Asparagus, Japanese, Salad, Tomatoes

Chicken Chow Mein

April 4, 2014 By Lisa

Healthy Chicken Chow Mien

Chicken Chow Mein  I had an insane craving for some sort of Asian stir-fry and this is what I came up with.  I must say I know less then nothing about Asian cooking but this is really good.  We ordered take out the other night and I ordered “Shanghai Stir Fry”, Mike tasted it and said mine is better! Serves 4-6 Sauce: 4 tbsp hoisin ...

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Filed Under: Chicken, Lisa G News, Mains, Pasta Tagged With: asian, chicken, Japanese, noodles, pasta

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Shrimp and Scallop Pasta with Fresh Tomatoes I LisaGCooks.com
Easter Dinner I LisaGCooks.com
Healthy Meal Plan I LisaGCooks.com

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