This pasta dish is so easy but by looking at it you’d expect it was so time consuming. You’d also expect this to be totally weighed down with cheese; it’s not! By adding a little bit of cream to the sauce you are adding some richness but by doing this you get away with not adding cheese to the actual pasta and sauce. The mushrooms and chicken add ...
Mains
Beef Stroganoff
Beef Stroganoff With the holidays fast approaching, yes, it is the second week of December already. Seriously, I was ahead of the game with my shopping and now I’m starting to feel the anxiety creep in that’s telling me I’m going to get it all done in time. I know you know what I’m talking about. So with the need for time I’m looking for a fast, ...
Balsamic Chicken Pasta with Asparagus
Balsamic Chicken Pasta with Asparagus The flavours of this dish could be described as Italian sweet and sour but a lot milder and subtler then you’re probably imagining. The sauce is not at all tart, just lightly flavoured with the balsamic vinegar. Have I mentioned the best part? This dish comes together by the time the pasta is cooked! Serves ...
Beef Bourguignon
Beef Bourguignon We had snow on the weekend! The first of the year where it actually stuck! Our neighbours have put up their Christmas lights (Mike rolled his eyes) and it’s that time of year again. I don’t know about you but I LOVE this time of year. Of course by January I’ll be ready for spring. A great way to enjoy the cold November weather is ...
Slow Cooker Pot Roast
Slow Cooker Pot Roast This is without a doubt, the most amazing pot roast you’ll ever have in your life. Honestly. I say this with confidence because the meat comes out moist, tender and full of the flavours of the aromatic veggies it is cooked in. This comes together in minutes and then as it cooks it fills your house with the smells of comfort ...
Blackened Chicken Penne with Shrimp
Blackened Chicken Penne with Shrimp In my very early 20’s, a whole lifetime ago, I used to go to little bar that had a full dinner menu before 10 p.m. Without a doubt, my favourite dish of theirs was the Blackened Chicken Penne. The waitress there was kind enough to share the recipe with me but really it was a classic example of ignorance being ...
Spiced Chicken Rub
Spiced Chicken Rub We’ve all been there; too many dried herbs and nothing really to do with them. For some bizarre reason I love Cajun spice. I say bizarre because I can’t handle spicy foods but I make it work here. To get a little creative, I add other herbs to the Cajun mix. Here I combined oregano with the Cajun. The result was an incredible ...
Whole Wheat Brioche Hamburger Buns
Whole Wheat Brioche Hamburger Buns The first time I made these buns, I was a few months pregnant with my daughter and I had the most insane craving for a burger with avocado on a brioche bun. For some reason, brioche buns aren’t available in regular grocery stores, at least not around me. So I did a little research and set out to make my own. I ...
Chicken and Broccoli Stir fry with Tomatoes
Chicken and Broccoli Stir fry with Tomatoes This is based on the take out favourite, Beef and Broccoli. I added tomato sauce for a touch red! Add fresh tomatoes in place jarred; simply throw them in and mix just before you turn off the heat. This recipe calls for rice; I used white because it’s what I had on hand. Brown rice is always the ...
Beef Stew
Beef Stew Nothing says autumn like beef stew. When you close your eyes and picture it I'm sure you think, "yeah right that's healthy?" Trust me! Serves 4 to 6 1 package of stewing beef (around 450 g) 1/2 cup whole wheat flour 2 tbsp extra virgin olive oil 1 large onion, chopped or sliced 1 227 g package of cremini or button ...
Panko Crusted Oven Fried Chicken
Panko Crusted Oven Fried Chicken Now, I must start this by stating that this recipe calls for a whole chicken broken down, meaning cut into pieces. This is not easy! I watched a video on youtube and I still made a mess! My best advice; get a sharp knife and a stable cutting board and take your time! You may not be a butcher but you’ve eaten ...
Chocolate Cherry Biscotti
Chocolate Cherry Biscotti This is my decadent version of the Italian, twice baked cookie. The sweetness of the dried cherries add a richness and sweetness and it’s funny that this is described as decadent because it’s whole wheat and low fat! Makes about 18 Biscotti 1 ½ Cup Whole wheat flour ¼ Cup Unsweetened Cocoa Powder 1 tsp baking ...
