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You are here: Home / Archives for Sides

Sides

Jalapeno Mayonnaise

June 12, 2016 By Lisa 6 Comments

Jalapeno Mayonnaise I LisaGCooks.com

Jalapeno Mayonnaise There is simply no way to compare store-bought mayonnaise to homemade. This mayo is light and creamy and has the flavour and kick from the jalapeno peppers. With that said you must be careful when working with raw eggs but I am A-Okay with the risks because this mayonnaise is that good! Makes about 1 ½ Cups 1 Large egg at ...

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Filed Under: Sauces Tagged With: sauce, Spicy

Lazy Man’s Potato Skins

May 31, 2016 By Lisa 6 Comments

Lazy Man’s Potato Skin I LisaGCooks.com

Lazy Man’s Potato Skins I’m calling this recipe Lazy Man’s because I took a lot of short cuts, and even used my microwave! You get the essence of the potato skin with the cheese and toppings in 15 minutes! Remember, potatoes are not inherently fattening, it’s usually what we do to them to earn them a bad reputation. In this recipe, the only fat is ...

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Filed Under: Appetizers, Sides, Starches, Starters Tagged With: party food, pub fare

Sweet and Sour Sauce

May 28, 2016 By Lisa 4 Comments

sweet and sour sauce I LisaGCooks.com

 Sweet and Sour Sauce Sometimes the condiment is better than the main; this is one of those times! This sauce is tangy and sweet and you get the most amazing flavour from the pineapple, perfect for dipping homemade nuggets :) Makes about 1 cup 2/3 Cup Pineapple Juice 1/3 Cup Cider Vinegar 1/3 Cup brown sugar 3 tbsp ketchup 1 tbsp ...

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Filed Under: Sauces, Sides

Buttermilk Ranch Potatoes with Peas

May 11, 2016 By Lisa Leave a Comment

Buttermilk Ranch Potatoes with Peas   So we’re starting to think about our daughter’s birthday barbeque next month.  Please-oh-please higher powers that be, please let it be hot barbeque weather and not craaaaaaaaaaaapy cold November rain weather… please.  I recently made this potato salad and I think it’ll be on the menu; it’s easy and works ...

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Filed Under: Sides, Starches Tagged With: BBQ, buttermilk, Summer

Pickle – Pepper Relish

May 5, 2016 By Lisa Leave a Comment

Pickle-Pepper Relish I LisaGCooks.com

Pickle – Pepper Relish It's barbecue season, (I think) I still have no idea how to dress my kids for the day; it may be hot or it may snow!  Anyway, I had a craving for hamburgers and hotdogs and thought it'd be fun to make a homemade relish and this is what I came up with :) 4 Mini cucumbers, diced 1 Small onion, diced ½ (Sweet) red ...

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Filed Under: Burgers, Sauces Tagged With: condiment, sauce

Salmon Dip

April 28, 2016 By Lisa Leave a Comment

Salmon Dip My sister just hosted a little get together to celebrate a big milestone for her daughter (my beautiful niece).  This dish was one of my contributions to the buffet table and not to toot my own horn but, it was good!   This dip has a strong salmon and dill flavour without it being too strong, it’s very reminiscent of a Scandinavian dish ...

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Filed Under: Appetizers, Sauces, Starters

Steakhouse Mushrooms

April 25, 2016 By Lisa 4 Comments

Steakhouse Mushrooms I LisaGCooks.com

Steakhouse Mushrooms It’s barbeque season, or at least it should be; it’s supposed to snow tomorrow! Anyway, while I love a barbeque, I must admit that I tend to enjoy the sides more than the mains. Honestly is there anything better than a giant serving of sautéed mushrooms? Tons of vitamins and minerals in a marginal amount of fat; completely ...

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Filed Under: Sides, Veggies Tagged With: BBQ, steak

Tangy Coleslaw

March 28, 2016 By Lisa Leave a Comment

Tangy Coleslaw I’ve mentioned before that I love coleslaw; I love coleslaw! This is the recipe I referenced in my Summer Sliders recipe; it’s amazing what a good coleslaw can do for a burger. In case you need a little incentive to try a healthy coleslaw, red cabbage is high in vitamin C and K, it helps maintain eye health and is linked to ...

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Filed Under: Salad, Veggies Tagged With: healthy, Summer

Bean and Jalapeno Dip

February 9, 2016 By Lisa Leave a Comment

Bean and Jalapeno Dip This is inspired by my guilty pleasure; Taco Bell! This is great as a dip but also a condiment. Feel free to use this in place of margarine or butter on a sandwich or wrap. It’s also amazing with veggies and pita chips. Makes about 2 Cups 540 ml/19 oz can of Romano Beans 5 Slices of jarred (pickled) jalapeno ...

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Filed Under: Appetizers, Sauces Tagged With: party food, Tex-Mex

Homemade Tartar Sauce

February 3, 2016 By Lisa Leave a Comment

Homemade Tartar Sauce I LisaGCooks.com

Homemade Tartar Sauce So many recipes are made out of necessity; I was at my mother’s for lunch and she had leftover fish but no tartar sauce and alas this recipe was born (you can’t have a fish sandwich without tartar sauce… in my world anyway!). Makes just over ½ cup ¼ Cup light mayonnaise ¼ Cup fat free sour cream Juice of half a ...

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Filed Under: Fish, Sauces Tagged With: fish, sauce

Spicy Sausage Potato Skins

January 28, 2016 By Lisa Leave a Comment

Spicy Sausage Potato Skins I LisaGCooks.com

Spicy Sausage Potato Skins I’ve recently discovered how versatile sausage meat is to work with and then out of the blue I was invited to help Johnsonville in coming up with 50 ways to sausage for their 50th anniversary. What an honour! I must admit I was totally flattered!   I should also point out that I was really impressed with how lean the ...

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Filed Under: Appetizers, Pork, Starches Tagged With: party food, pub fare, Super Bowl

Green Beans with a Creamy Sweet Onion-Mustard Sauce

December 7, 2015 By Lisa

Green Beans with a Creamy Sweet Onion-Mustard Sauce Here is a quick-cooking, healthy side, perfect for any holiday table using pantry ingredients. This is a cream sauce but it only has a half-tablespoon of butter.       ...

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Filed Under: Sauces, Sides, Veggies Tagged With: cream sauce, green beans, Holiday

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