Meal Plan Week 49 Monday: Beef Sliders with au Jus served with a classic green salad (prep enough for two salads and store half for another day) with a .... Sweet Honey Mustard Vinaigrette Tuesday: Vegetable Teriyaki Chow Mein Wednesday: Pan Pizza with Fresh Herbs ... served with the remaining... Green ...
Danish Cucumber Salad
Danish Cucumber Salad The first time I had this salad was when I was younger, my mother’s Danish friend made this and I loved it! I hope this recipe makes her proud! ...
Broccoli Salad
Broccoli Salad Growing up in a European household I was never really exposed to typical Canadian or American food so when Mike’s mom made her Broccoli Salad I didn’t what to expect but it was AMAZING!!! I loved it! I immediately got the recipe and I made it and it was AMAZING!!! The only problem? A lot of sugar and full fat mayonnaise :( With her ...
Meal Plan Week 48
Meal Plan Week 48 MONDAY: Bruschetta Stuffed Portobello Mushrooms with a... Green Salad (prep enough for two salads and store half for another day). and with... Crusty Bread ...but as always, store-bought will work too 🙂 TUESDAY: Honey Sesame ...
2018 Father’s Day Dinner Menu
2018 Father's Day Dinner Menu To start: Creole Shrimp and Avocado Followed by: Sweet and Spicy Grilled Chicken with (Baked) Texas Roadhouse Potato Skins ‘ and... Steakhouse Mushrooms and of course a Green Salad with... Sweet Honey Mustard Vinaigrette For dessert: Gooey Yummy Chocolate Brownies (served warm), ...
Meal Plan Week 47
Meal Plan Week 47 Monday: Lobster Caesar salad Tuesday: Teriyaki Burger with ... Spicy sweet potato wedges Wednesday: Szechuan shrimp ... with rice (cooked according to package directions), cook extra 1 cup and save for another day Thursday: Spicy Gnocchi Toscana with... Green Salad ... prep enough for 2 salads and ...
Meal Plan Week 46
Meal Plan Week 46 Monday: Spicy Chicken Teriyaki Lettuce Wraps Tuesday: Greek Pork Chops Served with Greek-ish Salad Wednesday: Grilled Herb Burger served with Potato Skins Thursday: Baked Falafels served with a Green Salad (prep enough salad for two meals and store half for ...
Potato Skins
Potato Skins This is another recipe shared years ago that I still prepare on the regular :) Mike’s stepdad came to visit over the Christmas holidays and he made the most incredible potato skins; I haven’t been able to stop thinking about them! Here is my (healthy) version of potato skins but truth be told, Mike’s stepdad’s were healthy ...
Greek-ish Salad
Greek-ish Salad I made this for dinner tonight and thought I'd re-share! Is re-share a word!?! I love this salad! I’m pretty sure traditional Greek Salad doesn’t come with lettuce and that is why I am calling this “Greek-ish Salad”. As I’m sitting here writing this, I keep hearing Bart Simpson’s voice, “you don’t make friends with ...
Linguine in Lobster Dijonnaise
Linguine in Lobster Dijonnaise This is another recipe I shared a few years ago... LOVE IT!!!! We had this for Mike’s birthday dinner the other night and it was a big hit! This recipe was inspired by my Mussels Dijonnaise recipe, I’ve said it before and I’ll say it again, man the French can cook! Using smaller amounts of butter and cream still ...
Meal Plan Week 45
MEAL PLAN WEEK 45 Monday: Spicy Mussels in a White Wine Cream Sauce with Bacon and Tomatoes. Simply serve with Crusty Bread to soak up all the yummy sauce (store-bought bread will work too!). Tuesday: Honey-Lime Marinated Grilled Chicken (cook two extra chicken breasts), serve with rice (according to package ...
Teriyaki Burger
Teriyaki Burger Omg, when I say teriyaki burger, I mean teriyaki burger; not a burger topped with teriyaki sauce but the meat tastes like teriyaki! This is soooo good, you have to try it! ...