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You are here: Home / Archives for Mains / Pasta

Pasta

Spicy Gnocchi Toscana

September 3, 2020 By Lisa

Spicy Gnocchi Toscana

Spicy Gnocchi Toscana This recipe is an adaptation from what I think the Live Garden's soup would taste like.  I say this because I've never had it. Honestly, I've only ever heard of it from other bloggers. The concept is simple; use the flavours and seasonings of sausage to build a soup - but now its a sauce!  Smoky, spicy sauce. ...

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Filed Under: Mains, Pasta, Pork

Shrimp and Scallop Gnocchi in a Lightened-Up Creamy Garlic Sauce

August 22, 2020 By Lisa

Shrimp and Scallop Gnocchi in a Lightened-Up Creamy Garlic Sauce So I'm looking at this recipe and it looks complicated but what's odd about that is how easy and versatile it is. I've outlined how to sauté the scallops and cook/warm the shrimp according to how you bought them, ie, fresh or frozen. Literally you're building the cream ...

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Filed Under: Fish, Mains, Pasta

Sesame Garlic Noodles with Crunchy Vegetables

August 7, 2020 By Lisa

Sesame Garlic Noodles with Crunchy Vegetables I LisaGCooks.com

Sesame Garlic Noodles with Crunchy Vegetables Oh what a celebration of flavour and texture!  This is a simple side that can also serve as a vegetarian and vegan main. Leftovers taste even better. Feel free to serve this warm or cold and to switch up the veggies to make this your own.       An easy recipe ...

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Filed Under: Pasta, Sides, Vegetarian, Veggies

Tuscan Summer Pasta

July 8, 2020 By Lisa Leave a Comment

Summery Fresh Pasta

Tuscan Summer Pasta For his Father’s Day dinner my dad requested a quick and light pasta. When I showed him what I had made for him, he smiled and said ‘Tuscan pasta’; he loved it! This dish is fast, light and all things wonderful about the summer! Originally posted on June 24, 2016! Other Recipes you might like: Kale and Basil Pesto Shrimp ...

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Filed Under: Pasta, Vegetarian Tagged With: pasta, Summer

Kale and Basil Pesto

June 23, 2020 By Lisa

Kale Pesto Recipe I LisaGCooks.com

Kale and Basil Pesto This recipe was motivated by my veggie order, I was determined to find a great way to use up a whole bunch of kale, which no one seems to like 🤷‍♀️ Honestly though, I think from now on it’s going to be split between this recipe and my Kale Chips which I’m in love with.  Mike says he can’t understand why I’m eating burnt ...

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Filed Under: Mains, Pasta, Sauces, Vegetarian

Spicy Skillet Lasagna with a Rose Sauce

May 30, 2020 By Lisa

Spicy Skillet Lasagna with a Rose Sauce I’m a bit of an odd ball, I admit it; I love the summer heat but also love hearty, rich, cheesy casserole – even in the heat. It’s soul soothing, at least to me. What makes me somewhat more relatable is the fact that I’m a working mom (full time, outside my blog… with terrible rush hour ...

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Filed Under: Beef, Pasta

Spaghetti and Meatballs

May 1, 2020 By Lisa

Spaghetti and Meatballs I LisaGCooks.com

Spaghetti and Meatballs So I think I have stressed how much I love taking fatty food and making it low fat and healthy but have I stressed my other passion?  I love getting this done in under an hour!  That’s right; spaghetti and meatballs that are low fat and done in under an hour.  I’m the modern day nonna except I’m 34 … and blond!  Besides ...

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Filed Under: Beef, Lisa G News, Mains, Pasta Tagged With: italian, special occasion

Pasta with Chicken and Vegetables in Tomato Sauce

April 5, 2020 By Lisa

Pasta with Chicken and Vegetables in Tomato Sauce I LisaGCooks.com

Pasta with Chicken and Vegetables in Tomato Sauce This is an easy, everyday chicken cacciatore that comes together with a homemade tomato sauce in around 40 minutes. I went with fettuccine but feel free to go with whatever pasta you have on hand. So I’ve been doing things a little differently; I’ve been cooking the chicken breasts whole ...

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Filed Under: Chicken, Mains, Pasta Tagged With: chicken, pasta

Pasta with Chicken and Mushrooms in a Creamy Dijon Mustard Sauce

March 27, 2020 By Lisa

Pasta with Chicken

Pasta with Chicken and Mushrooms in a Creamy Dijon Mustard Sauce This recipe is inspired by a recipe my mother found in a local newspaper. This tastes rich and indulgent but really there is a marginal amount of butter and only a tablespoon of half & half cream per serving. The grainy Dijon mustard gives a sweet and tangy flavour with a ...

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Filed Under: Chicken, Lisa G News, Mains, Pasta Tagged With: cream sauce, french, Low fat

Spicy Linguine with Sausage in a Rose Sauce

March 15, 2020 By Lisa Leave a Comment

Spicy Linguine with Sausage in a Rose Sauce I LisaGCooks.com

Spicy Linguine with Sausage in a Rose Sauce My friend asked me to make a dish inspired by her. I chose spicy because she’s spunky and I went with a rose sauce because she really likes Alfredo sauce. Kelly, this one’s for you :) ...

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Filed Under: Chicken, Pasta Tagged With: sausage, Spicy

Sausage and Alfredo Skillet Lasagna with Fresh Spinach

February 29, 2020 By Lisa

Sausage and Alfredo Skillet Lasagna with Fresh Spinach Is there anything in life better than pasta?  I mean, rich, meaty, cheesy, creamy, hearty, baked pasta??? Cheeeeeeeesy....  bubbling hot deliciousness.... Are you ready for it? Healthy and ready in 30 minutes.  30 minutes!!! ...

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Filed Under: Pasta, Pork Tagged With: pasta, skillet

Creamy Chicken Noodle Soup

January 20, 2020 By Lisa 2 Comments

Creamy Chicken Noodle Soup I LisaGCooks.com

  Creamy Chicken Noodle Soup Old-Fashioned, creamy chicken noodle soup that is homemade, good for body and soul and ready in about 40 minutes. I was going to say 30 minutes but didn’t want to pressure you (totally doable in 30 minutes though!). Yup, you read that right; 30 – 40 minutes! Originally posted on January 31, 2016 :) ...

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Filed Under: Chicken, Pasta, Soup Tagged With: chicken, soup, winter

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