Spicy Gnocchi Toscana This recipe is an adaptation from what I think the Live Garden's soup would taste like. I say this because I've never had it. Honestly, I've only ever heard of it from other bloggers. The concept is simple; use the flavours and seasonings of sausage to build a soup - but now its a sauce! Smoky, spicy sauce. ...
Pasta
Shrimp and Scallop Gnocchi in a Lightened-Up Creamy Garlic Sauce
Shrimp and Scallop Gnocchi in a Lightened-Up Creamy Garlic Sauce So I'm looking at this recipe and it looks complicated but what's odd about that is how easy and versatile it is. I've outlined how to sauté the scallops and cook/warm the shrimp according to how you bought them, ie, fresh or frozen. Literally you're building the cream ...
Sesame Garlic Noodles with Crunchy Vegetables
Sesame Garlic Noodles with Crunchy Vegetables Oh what a celebration of flavour and texture! This is a simple side that can also serve as a vegetarian and vegan main. Leftovers taste even better. Feel free to serve this warm or cold and to switch up the veggies to make this your own. An easy recipe ...
Tuscan Summer Pasta
Tuscan Summer Pasta For his Father’s Day dinner my dad requested a quick and light pasta. When I showed him what I had made for him, he smiled and said ‘Tuscan pasta’; he loved it! This dish is fast, light and all things wonderful about the summer! Originally posted on June 24, 2016! A recipe for a light pasta with fresh herbs ...
Kale and Basil Pesto
Kale and Basil Pesto This recipe was motivated by my veggie order, I was determined to find a great way to use up a whole bunch of kale, which no one seems to like 🤷♀️ Honestly though, I think from now on it’s going to be split between this recipe and my Kale Chips which I’m in love with. Mike says he can’t understand why I’m eating burnt ...
Spicy Skillet Lasagna with a Rose Sauce
Spicy Skillet Lasagna with a Rose Sauce I’m a bit of an odd ball, I admit it; I love the summer heat but also love hearty, rich, cheesy casserole – even in the heat. It’s soul soothing, at least to me. What makes me somewhat more relatable is the fact that I’m a working mom (full time, outside my blog… with terrible rush hour ...
Spaghetti and Meatballs
Spaghetti and Meatballs So I think I have stressed how much I love taking fatty food and making it low fat and healthy but have I stressed my other passion? I love getting this done in under an hour! That’s right; spaghetti and meatballs that are low fat and done in under an hour. I’m the modern day nonna except I’m 34 … and blond! Besides ...
Pasta with Chicken and Vegetables in Tomato Sauce
Pasta with Chicken and Vegetables in Tomato Sauce This is an easy, everyday chicken cacciatore that comes together with a homemade tomato sauce in around 40 minutes. I went with fettuccine but feel free to go with whatever pasta you have on hand. So I’ve been doing things a little differently; I’ve been cooking the chicken breasts whole ...
Spicy Linguine with Sausage in a Rose Sauce
Spicy Linguine with Sausage in a Rose Sauce My friend asked me to make a dish inspired by her. I chose spicy because she’s spunky and I went with a rose sauce because she really likes Alfredo sauce. Kelly, this one’s for you :) A recipe for Spicy Linguine with Sausage in a Rose Sauce, inspired by my feisty friend ...
Sausage and Alfredo Skillet Lasagna with Fresh Spinach
Sausage and Alfredo Skillet Lasagna with Fresh Spinach Is there anything in life better than pasta? I mean, rich, meaty, cheesy, creamy, hearty, baked pasta??? Cheeeeeeeesy.... bubbling hot deliciousness.... Are you ready for it? Healthy and ready in 30 minutes. 30 minutes!!! ...
Creamy Chicken Noodle Soup
Creamy Chicken Noodle Soup Old-Fashioned, creamy chicken noodle soup that is homemade, good for body and soul and ready in about 40 minutes. I was going to say 30 minutes but didn’t want to pressure you (totally doable in 30 minutes though!). Yup, you read that right; 30 – 40 minutes! Originally posted on January 31, 2016 :) A ...
Chicken Tetrazzini with Tomatoes
Chicken Tetrazzini with Tomatoes This is a hearty casserole that has been lightened up! Traditionally from what I’ve read, chicken tetrazzini has almond slivers but I don’t like almond slivers so mine doesn’t. Again, this looks daunting but this dish is really so very easy. Ideally you’ll use left over chicken or turkey which is really a bonus, I ...