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Lisa

Meal Plan Week 20

August 26, 2017 By Lisa

Meal Plan

Meal Plan Week 20 Holy-Moly... Week 20!!!!! Monday: Spicy Mussels in a White Wine Cream Sauce with Bacon and Tomatoes Simply serve with Crusty Bread to soak up all the yummy sauce (store-bought bread will work too!). Tuesday:     Honey-Lime Marinated Grilled Chicken (cook two extra chicken breasts), serve with rice ...

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Filed Under: Mains Tagged With: Meal Plan, menu

Meal Plan Week 19

August 19, 2017 By Lisa

Meal Plan

Meal Plan Week 19 Monday: Fish Tacos With my Avocado and Tomato Salad with Corn Tuesday:  Grilled Pork With my Traditional Mashed Potato Salad (this is enough for two meals so store half in the fridge for another day). Served With a Green Salad, prep enough for two salads and then store half in the fridge; I’d ...

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Filed Under: Mains Tagged With: Meal Plan, menu

Meal Plan Week 18

August 12, 2017 By Lisa

Monday: Light Summer Pasta with Fresh Herbs and Peas Served with Spicy Scallops; let the pasta rest on low heat after it’s come together and then cook the scallops according to my recipe directions J Tuesday: Grilled Chicken ... with Buttermilk Mashed Potatoes (Reserve 1 1/2 Cups Mashed Potatoes for another day – add in ...

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Filed Under: Mains Tagged With: Meal Plan, menu

Meal Plan Week 17

August 5, 2017 By Lisa

Meal Plan Week 17 Monday: Spicy Scallop Caesar Wraps With Caesar Salad Tuesday: Double Cheeseburgers Served with  Southwestern Sweet Potato Bites Wednesday: Strawberry and Feta Salad with Walnuts… Served with Spiced Chicken Thursday: Spicy Bean Burritos With an Avocado and Tomato ...

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Filed Under: Lisa G News, Mains Tagged With: Meal Plan, menu

Mango Salsa

August 4, 2017 By Lisa

Mango Salsa  I am obsessed!  Ask anyone I talk to on the regular.  I am obsessed with fish tacos (recipe coming soon)... I love a soft taco with Cajun fish, guacamole and of course THIS recipe. Mango Salsa. Mango Salsa is pivotal to a successful fish taco. You read that right; pivotal. You have crunch, sweet tang and of course ...

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Filed Under: Sides, Veggies Tagged With: condiment, Spicy

Classic Oil and Vinegar Coleslaw

August 1, 2017 By Lisa

Classic Oil and Vinegar Coleslaw I came across one of my mother's old cookbooks, one from a fundraiser for my sister's elementary school. This book goes back to the early 1980's which means it has classic recipes from the 1970's and even 1960's👍🏻 I even found a recipe for a "salad" where the first ingredient is jello 😂😂😂 Then I came across ...

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Filed Under: Salad, Sides, Veggies Tagged With: coleslaw, Salad

Meal Plan Week 16

July 29, 2017 By Lisa

Meal Plan Week 16 Monday:  Beef Sliders with au Jus (the beef can be cooked on the weekend if you’re using a slow cooker/crockpot or the day of if you’re using an Instant Pot)... Served with a green salad with a Sweet Honey Mustard Vinaigrette Tuesday: Strawberry and Feta Salad with Walnuts... Served with Spiced ...

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Filed Under: Mains Tagged With: Meal Plan, menu

Meal Plan Week 14

July 15, 2017 By Lisa

Meal Plan Week 14 Monday: Pan Chicken with Bacon and Mushrooms Served with Garlic Mashed Potatoes and a Tomato Salad Tuesday: Shrimp and Scallop Gnocchi in a Lightened-Up Creamy Garlic Sauce Served with a  Green Salad, prep enough for two salads and store half in the fridge for another ...

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Filed Under: Lisa G News, Mains Tagged With: Meal Plan, menu

Buttermilk Ranch Mashed Potatoes

July 2, 2017 By Lisa

Buttermilk Ranch Mashed Potatoes We're having a bit of a wet summer so far in southern Ontario ☔️ What's cool about this is you get all the farm fresh deliciousness from local farms - fresh herbs and potatoes included. Also, while it is summer, the evenings are cool enough (and wet enough) that stick-to-your-ribs, hearty mashed potatoes aren't ...

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Filed Under: Starches Tagged With: mashed potatoes, ranch

Canada is Turning 150 (BBQ Menu)

June 29, 2017 By Lisa

Canada is Turning 150 (BBQ Menu) For the perfect BBQ; drumroll pleeeeeeease...... Barbequed Ribs, served with...  Sweet Onion Marinated Chicken, My Mother’s Supreme Potato Salad, Grilled Corn And of course my personal favourite.... Italian Tomato Salad Happy Birthday Canada, I'm proud, honoured, lucky and blessed ...

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Filed Under: Mains Tagged With: menu

Meal Plan Week 12

June 24, 2017 By Lisa

Meal Plan Week 12 Monday: Mussels Steamed in a Dijon Mustard Cream Sauce (Mussels Dijonnaise Simply serve with Crusty Bread to soak up the yummy juices (store-bought bread will work too!). Tuesday:                     Honey-Lime Marinated Grilled Chicken (cook two extra chicken breasts), serve with rice (cooked according to ...

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Filed Under: Lisa G News, Mains Tagged With: Meal Plan, menu

Meal Plan Week 11

June 17, 2017 By Lisa

Meal Plan Week 11 Monday: Spicy Bean Burritos Served with a  Green Salad, prep enough for two salads and store half. Tuesday: BBQ Pork Buttermilk Mashed Potatoes - add an extra (large) potato, the rest can remain the same (this serves 8 so it will be enough for two meals). Served with a fresh Tomato ...

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Filed Under: Lisa G News, Mains Tagged With: Meal Plan, menu

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