Meal Plan Week 25
Monday:
Cheesy Beef and Rice Broccoli Casserole
Tuesday:
Wednesday:
and served with a Green Salad with a Sweet Honey Mustard Vinaigrette (prep enough for two salads and then store half for another meal).Thursday:
Pasta e Fagioli (you can cheat and add in the pasta after 20 minutes); serve with your favourite crunchy bread.Friday:
Served with the prepped Green Salad from Wednesday.
