Instant Pot Teriyaki Beef I'm not afraid to admit it, when certain groceries go on sale I stock my freezer, enter stewing beef cubes. I wanted to use my Instant Pot but wanted something different. You know those aha moments that open your eyes to a whole new world? Well, that's what this was. Beef teriyaki with melt-in-your-mouth beef thanks ...
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Gentle Bok Choy
Gentle Bok Choy I wanted the taste of the vegetables to shine through here. So many times I find myself adding little things to produce a certain flavour rather than appreciating the natural taste inherent in the ingredient itself. So to that, I said, No! Haha, I was trying to go for theatrical drama there! Really though, this dish really ...
Mustard, Lemon and Fresh Herb Chicken
Mustard, Lemon and Fresh Herb Chicken I was at my parent’s house last week and when I asked my mother what she wanted us to make for dinner, she replied (again) that she had a whole chicken (again)… did I mention, again? I’ve been challenged with coming up with new ways to use a whole chicken lately! This recipe was a huge success and by ...
Spicy Linguine with Sausage in a Rose Sauce
Spicy Linguine with Sausage in a Rose Sauce My friend asked me to make a dish inspired by her. I chose spicy because she’s spunky and I went with a rose sauce because she really likes Alfredo sauce. Kelly, this one’s for you :) A recipe for Spicy Linguine with Sausage in a Rose Sauce, inspired by my feisty friend ...
Mayonnaise
Mayonnaise It suddenly occurred to me today that I’ve never shared my recipe for creamy, classic mayonnaise; here it is! Use it as a base for any all of your favourite sauces and salads. Here is a simple recipe for THE creamiest, most delectable Mayonnaise/salad dressing/ condiment you will EVER experience, you're welcome ...
Smashed Potatoes
Smashed Potatoes This is dish that screams over-indulgence... It's that good; you get salty, garlicky crunchy and buttery goodness from the soft potato... Delish! Keep portions in check because these potatoes are that good 😉 A recipe for Smashed Potatoes; you get salty, garlicky crunchy and buttery goodness from the soft potato... ...
Creamy Chicken Noodle Soup
Creamy Chicken Noodle Soup Old-Fashioned, creamy chicken noodle soup that is homemade, good for body and soul and ready in about 40 minutes. I was going to say 30 minutes but didn’t want to pressure you (totally doable in 30 minutes though!). Yup, you read that right; 30 – 40 minutes! Originally posted on January 31, 2016 :) A ...
Vegetable Teriyaki Chow Mein
Vegetable Teriyaki Chow Mein I broke the news to Mike that I wanted us to eat more vegetarian meals. His face dropped like a sack of potatoes. He consoled himself with BBQ chicken on the side of this Vegetable Teriyaki Chow Mein... I skipped the chicken. Here I've added a little heat, more than I usually do but it makes all vegetable, ie, no ...
Tex-Mex Mayonnaise
Tex-Mex Mayonnaise This is the sauce for a recipe that is coming soon but really, this sauce could be THE quintessential sauce for any and every fajita, taco, soft taco and burrito; just saying :) A recipe for a tex-mex mayonnaise; the quintessential sauce for any and every fajita, taco, soft taco ...
Italian Spice Rubbed Grilled Chicken
Italian Spice Rubbed Grilled Chicken It’s a new year and I’m assuming some of you have made a resolution or two to lose some weight. You’ve come to a good place then; I’m here to help. Nutrition is key to a healthy lifestyle but it doesn’t matter how disciplined you are, if you don’t enjoy what you’re eating then eventually you’re going to give ...
Classic Meatloaf with a Red Wine-Tomato Glaze
Classic Meatloaf with a Red Wine-Tomato Glaze I find myself craving a homemade meatloaf at least once a month; it's easy, delicious and soul-soothing. We had authentic autumn weather a few weeks ago and of course that called for meatloaf!!! This recipe is inspired by a meatball recipe I'd come across in the summer; enjoy :) Serves 4 - 6 3 ...
Cheesy Beef and Broccoli Pasta
Cheesy Beef and Broccoli Pasta I had ground beef, broccoli and a craving for Mac and cheese and voila; Cheesy Beef and Broccoli Pasta was born 😉 Serves 6 – 8 453 g Extra lean ground beef 1 Medium onion, sliced into sticks 2 Cups milk (I used 2%) 2 Cups sodium-reduced beef stock 3 tbsp (all purpose) flour 1 tsp Dijon mustard 1 ...