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You are here: Home / Archives for pepper

pepper

Mustard, Lemon and Fresh Herb Chicken

April 2, 2020 By Lisa Leave a Comment

Butterflied chicken

Mustard, Lemon and Fresh Herb Chicken I was at my parent’s house last week and when I asked my mother what she wanted us to make for dinner, she replied (again) that she had a whole chicken (again)… did I mention, again? I’ve been challenged with coming up with new ways to use a whole chicken lately! This recipe was a huge success and by ...

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Filed Under: Chicken, Mains

Mayonnaise

March 12, 2020 By Lisa Leave a Comment

Mayonnaise I LisaGCooks.com

Mayonnaise It suddenly occurred to me today that I’ve never shared my recipe for creamy, classic mayonnaise; here it is! Use it as a base for any all of your favourite sauces and salads. Here is a simple recipe for THE creamiest, most delectable Mayonnaise/salad dressing/ condiment you will EVER experience, you're welcome ...

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Filed Under: Sauces

Smashed Potatoes

February 9, 2020 By Lisa Leave a Comment

Smashed Potatoes I LisaGCooks.com

Smashed Potatoes This is dish that screams over-indulgence... It's that good; you get salty, garlicky crunchy and buttery goodness from the soft potato... Delish!  Keep portions in check because these potatoes are that good 😉   A recipe for Smashed Potatoes; you get salty, garlicky crunchy and buttery goodness from the soft potato... ...

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Filed Under: Sides, Starches

Creamy Chicken Noodle Soup

January 20, 2020 By Lisa 2 Comments

Creamy Chicken Noodle Soup I LisaGCooks.com

  Creamy Chicken Noodle Soup Old-Fashioned, creamy chicken noodle soup that is homemade, good for body and soul and ready in about 40 minutes. I was going to say 30 minutes but didn’t want to pressure you (totally doable in 30 minutes though!). Yup, you read that right; 30 – 40 minutes! Originally posted on January 31, 2016 :) A ...

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Filed Under: Chicken, Pasta, Soup

Vegetable Teriyaki Chow Mein

January 17, 2020 By Lisa Leave a Comment

Vegetable Teriyaki Chow Mein

Vegetable Teriyaki Chow Mein I broke the news to Mike that I wanted us to eat more vegetarian meals.  His face dropped like a sack of potatoes.  He consoled himself with BBQ chicken on the side of this Vegetable Teriyaki Chow Mein... I skipped the chicken.  Here I've added a little heat, more than I usually do but it makes all vegetable, ie, no ...

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Filed Under: Mains, Vegetarian

Tex-Mex Mayonnaise

January 14, 2020 By Lisa Leave a Comment

Tex-Mex Mayonnaise I LisaGCooks.com

Tex-Mex Mayonnaise This is the sauce for a recipe that is coming soon but really, this sauce could be THE quintessential sauce for any and every fajita, taco, soft taco and burrito; just saying :)         A recipe for a tex-mex mayonnaise; the quintessential sauce for any and every fajita, taco, soft taco ...

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Filed Under: Sauces

Italian Spice Rubbed Grilled Chicken

January 8, 2020 By Lisa Leave a Comment

Italian Spiced Chicken I LisaGCooks.com

 Italian Spice Rubbed Grilled Chicken It’s a new year and I’m assuming some of you have made a resolution or two to lose some weight. You’ve come to a good place then; I’m here to help. Nutrition is key to a healthy lifestyle but it doesn’t matter how disciplined you are, if you don’t enjoy what you’re eating then eventually you’re going to give ...

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Filed Under: Chicken, Mains

Classic Meatloaf with a Red Wine-Tomato Glaze

October 6, 2019 By Lisa Leave a Comment

Classic Meatloaf with a Red Wine-Tomato Glaze I LisaGCooks.com

Classic Meatloaf with a Red Wine-Tomato Glaze I find myself craving a homemade meatloaf at least once a month; it's easy, delicious and soul-soothing.  We had authentic autumn weather a few weeks ago and of course that called for meatloaf!!!  This recipe is inspired by a meatball recipe I'd come across in the summer; enjoy :) Serves 4 - 6 3 ...

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Filed Under: Beef, Mains

Cheesy Beef and Broccoli Pasta

September 24, 2019 By Lisa 6 Comments

Cheesy Beef and Broccoli Pasta I LisaGCooks.com

Cheesy Beef and Broccoli Pasta  I had ground beef, broccoli and a craving for Mac and cheese and voila; Cheesy Beef and Broccoli Pasta was born 😉 Serves 6 – 8 453 g Extra lean ground beef 1 Medium onion, sliced into sticks 2 Cups milk (I used 2%) 2 Cups sodium-reduced beef stock 3 tbsp (all purpose) flour 1 tsp Dijon mustard 1 ...

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Filed Under: Beef, Pasta

Swedish-ish Meatballs

August 15, 2019 By Lisa Leave a Comment

Swedish-ish Meatballs I LisaGCooks.com

Swedish-ish Meatballs So I compared my recipe (this one) with my mother's (who is Swedish) and while I captured the spirit of the Swedish meatball I did make 3 technical errors. First, traditional Swedish meatballs use half ground beef and half ground pork (I only used ground beef). Second, I added garlic but really; I’m half Italian and I ...

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Filed Under: Beef

Classic Pasta Salad

July 31, 2019 By Lisa Leave a Comment

Classic Pasta Salad I LisaGCooks.com

Classic Pasta Salad Just in time for a snow storm a long weekend BBQ (we have a long weekend this weekend in Canada!).  So I think we can all safely pack away our parkas until next winter (knock on wood).  Anyway so in honour of the long weekend where we plant our flowers and fresh herbs and take out the lawn furniture, here is a healthy take on ...

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Filed Under: Pasta, Salad, Sides

Slow Cooker Mongolian Beef

March 7, 2019 By Lisa Leave a Comment

Slow Cooker Mongolian Beef I LisaGCooks.com

Slow Cooker Mongolian Beef Mongolian Beef is something I've wanted to try for a long time.  Then when I was in the grocery store and saw this beautiful (but tough) cut of meat and I thought, crockpot; brilliant!!!  This dish is decadent and rich, the meat melts as you touch it.  You definitely need to try this, I promise you won't be ...

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Filed Under: Beef, Mains

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