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You are here: Home / Archives for grated old cheddar cheese

grated old cheddar cheese

Cheesy Potato Wedges with Pulled Pork

March 17, 2024 By Lisa 3 Comments

Cheesy Potato Wedges with Pulled Pork So I'm going to start this with saying portion control is key; throw in a Green Salad to complete the meal and this is totally do-able as a dinner for 4-6 people.  Yes; potatoes, cheese and pulled pork but considering how bad the numbers could be I think we're good 😊. Now I'm going to tell you a story, ...

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Filed Under: Appetizers, Pork, Starches

Cheesy Mexican Beef and Rice with Beans, Skillet Dinner

October 16, 2023 By Lisa Leave a Comment

Mexican beef and rice skillet I LisaGCooks.com

Cheesy Mexican Beef and Rice with Beans, Skillet Dinner This is one of those dishes that is soul-soothing-delicious.  I made this dish on a cold night and it warmed me and the house.  I love how the corn stays crunchy and by adding black beans you're significantly adding fibre and protein.  The green onions at the end give more crunch and ...

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Filed Under: Beef, Starches Tagged With: Mexican, skillet dinner

Ham and Cheese Roll Ups

August 9, 2021 By Lisa Leave a Comment

Ham and cheese roll I LisaGCooks.com

Ham and Cheese Roll Ups In case you've ever wondered who wakes the rooster in the morning who wakes the farmer and the world; it's my 2 year old.  Only on Saturdays though oh and Sunday's.  She has her little loving heart set on waking up when it's still dark and while Mike and I are still very much dreaming.  So every Saturday morning I get her ...

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Filed Under: Baked Goods, Breakfast, Pork

Nacho Cheese Sauce

January 20, 2021 By Lisa Leave a Comment

Nacho Cheese Sauce I LisaGCooks.com

Nacho Cheese Sauce Okay, I fully acknowledge Nacho Cheese Sauce isn’t the healthiest thing in the world BUT, a little goes a long way and when it’s homemade you control the salt (that counts?!?). Whatever, this is DELICIOUS :) This is a simple recipe for hot, spicy cheesy goodness perfect for any and all of your favourite Tex-Mex ...

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Filed Under: Appetizers, Sauces

Steak Fajita Quesadillas

January 3, 2017 By Lisa Leave a Comment

Steak Fajita Quesadilla I LisaGCooks.com

Steak Fajita Quesadillas Maybe this sounds like an odd recipe but when you taste it, it's identical to fajita you get at a Mexican-style restaurant.  The sautéed veggies are incredible and as always, quesadillas are my favourite go-to for leftover steak :) Serves 4-6 1 tbsp Extra virgin olive oil, divided 227 g white button mushrooms, ...

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Filed Under: Appetizers, Beef, Mains, Starters

Crockpot Loaded Potatoes

November 20, 2016 By Lisa Leave a Comment

Crockpot Loaded Potatoes I LisaGCooks.com

Crockpot Loaded Potatoes A recipe for Crockpot Loaded Potatoes; a dump and go recipe for cheesy decadent loaded potatoes where your crockpot does all the work! Serves 6-8 6 Medium russet potatoes, (skin on), cleaned and cut into large chunks 2 Strips cooked bacon, crumbled 2 Green onions, sliced (reserve green tops for garnish) 1 ...

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Filed Under: Sides, Starches

Cheesy Broccoli, Chicken and Rice Skillet Casserole

September 2, 2016 By Lisa Leave a Comment

Cheesy Broccoli, Chicken and Rice Skillet Casserole I LisaGCooks.com

Cheesy Broccoli, Chicken and Rice Skillet Casserole  Autumn is in the air; the days aren’t as long and the night’s air is cool and crisp. This weather screams casserole! Warm, soul-soothing dishes that infuse the home with warmth and smells of home cooking. I think this is my favourite time of year :) Serves 6-8 ½ tbsp (salted) butter 2 ...

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Filed Under: Chicken, Mains

Baked Beef Chimichangas

August 3, 2016 By Lisa Leave a Comment

Baked Beef Chimichangas It never ceases to amaze me how much I love Mexican and Tex-Mex food.   Let me break it down for you; it's easy, fast, healthy, and DELICIOUS. I can't get enough of it! Here I've made chimichangas which are essentially deep fried burritos but cut the fat and grease by baking them. Make these your own by switching up the ...

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Filed Under: Beef Tagged With: Mexican, Tex-Mex

Skillet Goulash, Canadian Style

July 25, 2016 By Lisa 2 Comments

  Skillet Goulash, Canadian Style I find myself obsessed with homemade casseroles; they’re delicious, soul-warming and are fantastic as a make-a-head. Here I’ve made my rendition of a classic American/Canadian dish that I only just discovered not too long ago. Serves up to 8 1 tsp extra virgin olive oil 400 – 450 g extra lean ground ...

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Filed Under: Beef, Pasta Tagged With: casserole, classic

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