Meal Plan Week 85
Planning ahead is key to meal prep. My kids will ask me on Sunday what we’re going to have for dinner the following Thursday and I always have an answer!
As always you can go with store-bought bread. Simply throw a loaf of bread in the freezer the day you buy it and take it out an hour before you sit down to eat, it’ll be just like fresh baked, oooh warm it slightly in the oven!
…. and 1 cup (uncooked)/2 cups (cooked) rice prepared according to package directions.
…prep enough for two salads and then store half in the fridge for tomorrow’s dinner.
Prep and store the pizza dough for tomorrow’s dinner but feel free to use store-bought pizza dough in a pinch.
serve with the remaining green salad with my…
See you next Friday 🙂