Meal Plan Week 158

Here’s a great meal plan I shared last year…

Enjoy 🙂

Planning ahead is key to meal prep. My kids will ask me on Sunday what we’re going to have for dinner the following Thursday and I always have an answer!

Monday:

Marinated Barbequed Pork Loin

Prepare and marinate the pork on Sunday evening and store in the fridge until you’re ready to bbq!

Serve with…

My NEW Ultimate Creamed Spinach

Tuesday:

Quick Night Tandoori

…serve with 2 cups of long grain rice, cooked according to package directions. 1 cup uncooked rice makes 2 cups cooked.

Also, serve with…

Green Salad

…prep enough for two salads and then store half in the fridge for Wedneday’s dinner.

Wednesday:

As always you can go with store-bought bread. Simply throw a loaf of bread in the freezer the day you buy it and take it out an hour before you sit down to eat, it’ll be just like fresh baked, oooh warm it slightly in the oven!

Thursday:

Louisiana Chicken Pasta

Served with the remaining…

Green Salad

… go with my…

Meal Plan Week 158

Here’s a great meal plan I shared last year…

Enjoy 🙂