Copycat Kraft French Dressing
I’ve mentioned before that I’m first generation Canadian. My mother was born in Sweden 🇸🇪 and my father was born in Italy 🇮🇹. They met and married in Toronto, Canada 🇨🇦
My father is pretty traditional as far as Italians go, he likes his Italian food, real Italian food – not really what you see at the Olive Garden (though that’s delicious too)! We always had a green salad, with a homemade vinaigrette, lots of tomatoes and vegetables with bread! There’s always bread at my parent’s house…
Where am I going with this you ask!?! Well I’d see all the Canadian/American salad dressings in the stores and beg my mom for them. I love salad, always have but I wanted to try these dressings. I got to try them all! My mother bought me each and everyone, one at a time. I remember loving them but I don’t remember having them twice 🤣🤣🤣. I don’t think my dad liked them too much.
Anyway as I got older I stuck to homemade vinaigrette’s but then I had a craving for French dressing so I had to figure out how to make it.
This recipe is identical, IDENTICAL to Kraft French Dressing. I think I’m going to try Russian next, still can’t stomach Thousand Island though 😣
This is how you do it:
Combine all the ingredients together and mix well (I use a mason jar).
Refrigerate the dressing for a few hours before serving then give it another quick mix before dressing your salad.
I just had a green salad with cucumbers, red onion and tomatoes…
Toss and serve immediately 🙂
A super simple Copycat recipe that tastes identical to Kraft French Dressing, a tangy, creamy vinaigrette using everyday ingredients 🙂
Other recipes you might like:
Copycat Olive Garden Salad Dressing
Catalina Pasta Salad
Spicy Jalapeno Caesar Dressing
Copycat Kraft French Dressing
- Total Time: 5 minutes
- Yield: 1 Cup 1x
Description
A super simple Copycat recipe that tastes identical to Kraft French Dressing, a tangy, creamy vinaigrette using everyday ingredients 🙂
Ingredients
1/4 Cup mayonnaise
1/4 Cup ketchup
1/4 Cup light oil, vegetable or canola
2 tbsp white vinegar
1 tbsp sugar
1/2 tsp salt
1/2 tsp onion powder
1/4 tsp pepper
Instructions
Combine all the ingredients together and mix well (I use a mason jar).
Refrigerate the dressing for a few hours before serving then give it another quick mix before dressing your salad.
I just had a green salad with cucumbers, red onion and tomatoes…
Toss and serve immediately 🙂
Notes
- Originally posted on 31 January, 2022!
- Prep Time: 5 Minutes
- Category: Condiment
- Method: Mix
- Cuisine: American
Keywords: Copycat Kraft French Dressing, Copycat French Dressing, Copycat Kraft Dressing, Copycat Dressing, Copycat Kraft French Salad Dressing, easy Copycat Kraft French Dressing, Copycat Creamy Kraft French Dressing, Creamy French Dressing, healthy, LisaGCooks.com