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Lisa

Sweet and Sour Meatballs

May 15, 2020 By Lisa 5 Comments

Sweet and Sour Meatballs I LisaGCooks.com

Sweet and Sour Meatballs There’s a reason some things become classics; they’re awesome! Enter meatballs, any variety for a party. Today I’ve revamped sweet and sour meatballs, by using extra lean beef, whole wheat bread, baking the meat balls and sodium-reduced ingredients; these meatballs are all around healthier. Noting that, I must point out, ...

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Filed Under: Appetizers, Beef, Mains

Shrimp Tacos

May 9, 2020 By Lisa

cajun shrimp tacos I LisaGCooks.com

Shrimp Tacos I just made these this weekend and had to re-share!  Bon Appetit :) There's nothing like a shrimp taco. Its buttery.  Sweet.  Spicy. The condiments are cool and crunchy. Its a flavour sensation wrapped in a warmed tortilla. In under 20 minutes. I love you shrimp ...

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Filed Under: Fish, Mains

Mother’s Day Menu 2018

May 6, 2020 By Lisa

Mother's Day Menu 2018 I LisaGCooks.com

Mother's Day Menu 2018 This is a meal plan I shared 2 years ago but it holds true; this is the perfect meal for Mother's Day.  I'm so sad for our current reality but I have faith we're going to come out stronger and happier. Happy Mother's Day to all the Super Mom's out there!   I have to admit, I get more excited about Mother's Day than my ...

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Filed Under: Lisa G News, Mains

Baked Lobster Dip

May 4, 2020 By Lisa

Baked Lobster Dip I LisaGCooks.com

Baked Lobster Dip Mike’s family lives on the east coast of Canada where they have access to incredible seafood.  When they visit, they bring us presents, one of which was this canned lobster; another ingredient I was scared to cook.   I have been facing my fears in the kitchen for the past few months and I must say I have impressed ...

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Filed Under: Appetizers, Fish, Lisa G News, Starters Tagged With: cheese, party food, seafood

Spaghetti and Meatballs

May 1, 2020 By Lisa

Spaghetti and Meatballs I LisaGCooks.com

Spaghetti and Meatballs So I think I have stressed how much I love taking fatty food and making it low fat and healthy but have I stressed my other passion?  I love getting this done in under an hour!  That’s right; spaghetti and meatballs that are low fat and done in under an hour.  I’m the modern day nonna except I’m 34 … and blond!  Besides ...

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Filed Under: Beef, Lisa G News, Mains, Pasta Tagged With: italian, special occasion

Herb Crusted Goat Cheese Pan Pizza

April 29, 2020 By Lisa

Pan Pizza I LisaGCooks.com

Herb Crusted Goat Cheese Pan Pizza I’ve warned you about the pan pizza recipes but I’m trying not to be obnoxious!   I wrote this recipe last month but I didn’t want to post it too close to my other pizza recipes; I can’t help it, they’re so good! Now a little note about this recipe, it’s inspired by herb crusted goat cheese, not made with it! I ...

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Filed Under: Baked Goods, Lisa G News, Mains, Pizza, Vegetarian Tagged With: fresh herbs, Healthy italian

Instant Pot Teriyaki Beef

April 23, 2020 By Lisa 16 Comments

Instant Pot Teriyaki Beef I LisaGCooks.com

Instant Pot Teriyaki Beef I'm not afraid to admit it, when certain groceries go on sale I stock my freezer, enter stewing beef cubes.  I wanted to use my Instant Pot but wanted something different.  You know those aha moments that open your eyes to a whole new world?  Well, that's what this was.  Beef teriyaki with melt-in-your-mouth beef thanks ...

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Filed Under: Beef, Sauces

Gentle Bok Choy

April 20, 2020 By Lisa Leave a Comment

Simple Bok Choy I LisaGCooks.com

Gentle Bok Choy I wanted the taste of the vegetables to shine through here.   So many times I find myself adding little things to produce a certain flavour rather than appreciating the natural taste inherent in the ingredient itself.   So to that, I said, No!  Haha, I was trying to go for theatrical drama there!   Really though, this dish really ...

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Filed Under: Sides, Vegetarian, Veggies

Baked Monterey Chicken

April 17, 2020 By Lisa

Baked Monterey Chicken

Baked Monterey Chicken So I’ve been baking my chicken in a completely different way for the last 6 months or so.  Instead of the traditional pan-frying/browning then transferring to the oven, I’m baking from raw. Your jaw may or may not be on the floor here, I guess it depends on how into cooking you are. I literally season and sauce the ...

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Filed Under: Chicken, Mains Tagged With: baked chicken, chicken

Chicken Francese

April 7, 2020 By Lisa

Italian chicken

Chicken Francese This was another dish inspired by the need for speed!  Working full time and having a family has made me more efficient in the ‘getting things done quickly’ department for sure!  That doesn’t mean I’m going to let my healthy eating go by the “weigh”-side!!!  This dish is fast, fast, fast and can be prepared based on a well-stocked ...

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Filed Under: Chicken, Lisa G News, Mains Tagged With: fast, italian, sauce

Pasta with Chicken and Vegetables in Tomato Sauce

April 5, 2020 By Lisa

Pasta with Chicken and Vegetables in Tomato Sauce I LisaGCooks.com

Pasta with Chicken and Vegetables in Tomato Sauce This is an easy, everyday chicken cacciatore that comes together with a homemade tomato sauce in around 40 minutes. I went with fettuccine but feel free to go with whatever pasta you have on hand. So I’ve been doing things a little differently; I’ve been cooking the chicken breasts whole ...

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Filed Under: Chicken, Mains, Pasta Tagged With: chicken, pasta

Mustard, Lemon and Fresh Herb Chicken

April 2, 2020 By Lisa Leave a Comment

Butterflied chicken

Mustard, Lemon and Fresh Herb Chicken I was at my parent’s house last week and when I asked my mother what she wanted us to make for dinner, she replied (again) that she had a whole chicken (again)… did I mention, again? I’ve been challenged with coming up with new ways to use a whole chicken lately! This recipe was a huge success and by ...

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Filed Under: Chicken, Mains

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French Onion Smothered Chicken I LisaGCooks.com
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Chicken Taco Salad I LisaGCooks.com
Healthy Meal Plan I LisaGCooks.com

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