Scalloped Sweet Potatoes This is a recipe that is healthy, low fat and so delicious that you forget the first two points! I hope this makes its way to a holiday dinner because it is sure to impress. To our American neighbour's, have a very happy and safe Thanksgiving 😘 Originally posted on November 17, 2016 A recipe ...
Waldorf Salad
Waldorf Salad Here I present my recipe for a classic salad; crispy, crunchy green apples and celery compliment the creamy salad dressing. I am self-professed obsessed with salad (say that 5 times fast)🤣 "A Waldorf salad is a fruit and nut salad generally made of fresh celery, apples, walnuts, and grapes, dressed in mayonnaise, and ...
Chocolate-Dipped Shortbread Cookies
Chocolate-Dipped Shortbread Cookies This is has been my go-to Christmas cookie recipe for years! I have no idea why I haven’t posted it sooner. I’ve made the cookies extra festive with the addition of the melted chocolate. Originally posted on 10 December, ...
Warm Rice Salad with Spicy Roasted Brussels Sprouts and Butternut Squash
Warm Rice Salad with Spicy Roasted Brussels Sprouts and Butternut Squash This is the quintessential autumn salad. It’s seasoned to perfection, roasted to perfection and the very perfect vinaigrette is served with it. You could argue it’s the perfect salad. This is how I did it: I preheated my oven oven to 425. I then combined the Brussels ...
Creamy Mushroom and Turkey Tetrazzini
Creamy Mushroom and Turkey Tetrazzini I made a tetrazzini recipe a few years ago and when I looked back at it I decided I wanted to make it in a completely different way. Here I've made the 'cream' sauce with milk and poached a very lean turkey breast to include in the casserole. My other recipe was amazing but man, this one ...
Easy Cheesy Cheater Scalloped Potatoes
Easy Cheesy Cheater Scalloped Potatoes I’m not one to say too much before I share my recipe. I just don’t have that much to say usually. Except for today. Today I rant. What in the h-e-double-hockey-sticks is going on with this freaking snowy-crap-butt weather??? It feels like February. I’m cold 🥶 So bring on the casseroles. Only ...
Stuffed Poblano Peppers
Stuffed Poblano Peppers This is everything that is great and amazing about a beef burrito but it’s stuffed into a roasted Poblano pepper then topped with cheese and finally baked to perfection. In case you’ve never had a Poblano pepper, it tastes just like a jalapeño pepper without the heat but it’s much firmer than a sweet bell pepper. That’s ...
Rosemary and Lemon Brined Grilled Chicken Breasts
Rosemary and Lemon Brined Grilled Chicken Breasts Without a doubt, the most amazingly delicious chicken. This brine is a variation of My “I Challenge ALL Claims to the Ultimate Brine” Turkey Brine, brine. This dish is very easy but does require planning. Interestingly, I came across an article discussing brining, the day I made this for ...
Pasta e Fagioli
Pasta e Fagioli My dad is a genius. He's been asking me to make this soup for years. Years! I was resistant but then I caved. This soup is freaking delicious!!! Thanks dad, and sorry I ever doubted you 😘 This recipe was originally published on 06 December, 2016 My father's favourite soup; a classic, rustic Italian soup ...
Bruschetta Stuffed Portobello Mushrooms
Bruschetta Stuffed Portobello Mushrooms Meaty, delicious, guilt-free portobello mushrooms roasted to perfection and then topped with fresh, garlicky bruschetta and salty, briny feta cheese. Originally posted on 28 March, 2018! ...
Roasted Chickpea and Cauliflower Salad with Rice
Roasted Chickpea and Cauliflower Salad with Rice This is a healthy recipe for Roasted Chickpea and Cauliflower Salad with Rice; coated in a Sweet onion infused Dijon vinaigrette! This side dish comes together in under an hour and serves a crowd. You get crunch from the onion, plus the perfect balance of sweet and tang from the ...
Oven-Fried Chicken
Oven-Fried Chicken I'm laughing as I write this recipe because its THAT easy, I'm not even sure it counts as a recipe 🤷♀️ This is how you do it: Preheat your oven to 425. In a large bowl, mix together the flour with the spices. working in batches, add the chicken pieces, rotating a few times to completely coat the chicken pieces ...