Slow Cooked Ribs with a Spice Rub
I profess to have THE best BBQ Rib recipe around. And I do. I’m not a one trick pony though 😂
Just kidding! I’ve been wanting to try ribs in the crockpot for a while and when I thought of this rub I figured it’s a match made in heaven 😇
These ribs are decadent and melt in your mouth and man are they full of flavour!
Feel free to play around with the spices to make this recipe your own. Note the addition of Dijon mustard makes this an incredibly delicious, rich paste… Ah-my-gaaaaawd!
A recipe for Slow-Cooked ribs coated in a homemade spice rub. These are decadent, melt in your mouth, perfect ribs that everyone will love!
Other recipes you might like:
Instant Pot Ribs
Barbequed Ribs
Crockpot Loaded Potatoes
Print Slow Cooked Ribs with a Spice Rub
- Total Time: 8 hours 5 minutes
- Yield: 4 - 6 1x
Description
A recipe for Slow-Cooked ribs coated in a homemade spice rub. These are decadent, melt in your mouth, perfect ribs that everyone will love!
Ingredients
2 tbsp Dijon Mustard
2 tbsp Sweet Paprika
1 tbsp Brown sugar
2 tsp Salt
1 tsp Chilli powder
1 tsp Cumin
1 tsp Garlic Powder
1 tsp Onion powder
1 tsp Pepper
1/2 tsp celery salt
2.5 kg/5 lb Pork Ribs (2 Large racks)
Instructions
Mix together Dijon mustard, sweet paprika, brown sugar, salt, Chilli powder, cumin, garlic powder, onion powder, pepper and celery salt to form a paste.
Evenly (and liberally) distribute the paste all over the ribs; on both sides.
Stack the ribs on their side (so bones are down and facing up).
Cover the crockpot cook on low for 8-10 hours or high for 4-5.
Enjoy!!!
- Prep Time: 5 Minutes
- Cook Time: 8 Hours
- Category: Main
- Method: crockpot
- Cuisine: American
