Teriyaki Shrimp, served with rice (cooked according to package directions – make two extra cup of rice and save for another day).

Served with Italian Rice Salad with Tomatoes; use the leftover rice from Monday (this will make enough for two meals).

Served with the leftover Rice Salad

with a Green Salad (prep enough for two salads and store half for another day).

 

Served with the remaining Green Salad from Wednesday.