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Lisa

Mother’s Day Menu 2024

May 9, 2024 By Lisa

Mother's Day Dinner I LisaGCooks.com

Mother's Day Menu 2024   Happy Mother's Day to all the Super Mom's out there!   I have to admit, I get more excited about Mother's Day than my birthday or any other holiday combined.  I'm so proud to have my two beautiful children.  I still look at the in awe and wonder how these perfect creatures are mine.  Being a mother is awesome!!!   ...

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Filed Under: Lisa G News, Mains

Marinated, Roasted Portobello Mushrooms

May 6, 2024 By Lisa

Marinated, Roasted Portobello Mushrooms I LisaGCooks.com

Marinated, Roasted Portobello Mushrooms Here I present a recipe for Marinated, Roasted Portobello Mushrooms; a flavourful meat alternative using everyday pantry ingredients, available year round :) I’m bored of meat Mike just got a headache and he doesn’t know why! I’m over turkey, limited on pork and beef; I don’t even like steak anymore. I ...

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Filed Under: Mains, Starters, Vegetarian, Veggies

Scallops Piccata

April 29, 2024 By Lisa Leave a Comment

Scallops Piccata I LisaGCooks.com

Scallops Piccata In case you’re unfamiliar with Piccata Sauce, let me break it down for you. After you panfry a yummy, lean protein in butter you deglaze the pan with stock (I go with chicken stock) and fresh lemon juice and THEN you throw in delicious, salty, briny capers. This creates an intense pan sauce in literally under a minute. You pour ...

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Filed Under: Appetizers, Fish, Starters

Brined Chicken Breasts

April 15, 2024 By Lisa

Brined Chicken Breasts I LisaGCooks.com

Brined Chicken Breasts Here I present a recipe for Brined Chicken Breasts; juicy, delicious, fat-free flavour bombs! Bring on barbecue season :) I think it’s safe to say that spring is here, or that spring has sprung. That means summer is coming!  I love living in southern Ontario because it means I get to see the beauty of all 4 seasons but ...

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Filed Under: Chicken, Mains

Mexican Fried Rice

April 9, 2024 By Lisa

Mexican Fried Rice I LisaGCooks.com

Mexican Fried Rice I can't stand wasting food!  I made burritos and I happened to make too much rice (which of course had a can of black beans added to it). I love burritos.  So off topic.   A spicy, crunchy Tex-Mex rice recipe. The leftover rice is completely transformed, I predict you'll start cooking a lot extra ...

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Filed Under: Lisa G News, Sides, Starches

Meal Plan Week 178

April 5, 2024 By Lisa

Healthy Meal Plan I LisaGCooks.com

Meal Plan Week 178 Planning ahead is key to meal prep.  My kids will ask me on Sunday what we're going to have for dinner the following Thursday and I always have an answer!   Monday: BRICK CHICKEN Butterfly and prep the chicken on Sunday then cover and store in your fridge until Monday. serve with… (Baked) Texas Roadhouse ...

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Filed Under: Lisa G News, Mains

Copycat Cheesecake Factory Pasta Da Vinci

April 1, 2024 By Lisa

Copycat Cheesecake Factory Pasta Da Vinci I LisaGCooks.com

Copycat Cheesecake Factory Pasta Da Vinci To be completely honest... I've never been to the Cheesecake Factory, ever.  I did however find a recipe that was inspired by a Cheesecake Factory pasta.  Sooo, in the event I ever find myself in a Cheesecake Factory I am totally going to order the Cheesecake Factory's Pasta Da ...

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Filed Under: Chicken, Mains, Pasta

Easter Dinner 2024

March 28, 2024 By Lisa

Easter Dinner I LisaGCooks.com

Easter Dinner 2024 Here I present a sample menu for Easter Dinner 2024 with fresh new recipes, guaranteed to make your family celebration flawless :) Happy Easter to everyone who celebrates it ❤️ As an appetizer Baked Lobster Dip   To start Bruschetta Stuffed Portobello Mushrooms   The Main Sous Vide Pork ...

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Filed Under: Lisa G News, Mains

Sous Vide Pork Tenderloin

March 25, 2024 By Lisa

Sous Vide Pork Tenderloin I LisaGCooks.com

Sous Vide Pork Tenderloin Here I present A recipe for delicate Sous Vide Pork Tenderloin; buttery tenderloin infused with garlic and rosemary, soft enough to cut with a fork! This is another dish I made when my kids were in Florida with my family over March break. My kids are home ❤️ I wanted to make pork because it’s really light and healthy ...

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Filed Under: Mains, Pork

Cheesy Potato Wedges with Pulled Pork

March 17, 2024 By Lisa 3 Comments

Cheesy Potato Wedges with Pulled Pork So I'm going to start this with saying portion control is key; throw in a Green Salad to complete the meal and this is totally do-able as a dinner for 4-6 people.  Yes; potatoes, cheese and pulled pork but considering how bad the numbers could be I think we're good 😊. Now I'm going to tell you a story, ...

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Filed Under: Appetizers, Pork, Starches

Pasta with Chicken and Mushrooms in a Creamy Dijon Mustard Sauce

March 5, 2024 By Lisa

Pasta with Chicken and Mushrooms in a Creamy Dijon Mustard Sauce I LisaGCooks.com

Pasta with Chicken and Mushrooms in a Creamy Dijon Mustard Sauce This recipe is inspired by a recipe my mother found in a local newspaper. This tastes rich and indulgent but really there is a marginal amount of butter and only a tablespoon of half & half cream per serving. The grainy Dijon mustard gives a sweet and tangy flavour with a ...

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Filed Under: Chicken, Lisa G News, Mains, Pasta

Meal Plan Week 105

March 1, 2024 By Lisa

Healthy Meal Plan I LisaGCooks.com

Here's a great meal plan I shared last year... Enjoy :)  Meal Plan Week 105 Planning ahead is key to meal prep.  My kids will ask me on Sunday what we're going to have for dinner the following Thursday and I always have an answer!   MONDAY: Sous Vide Roast Beef Place the roast in the water bath on Sunday, 24 hours before you'd ...

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Filed Under: Lisa G News, Mains

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French Onion Smothered Chicken I LisaGCooks.com
Healthy Meal Plan I LisaGCooks.com
French Farmhouse Potatoes with Broccoli I LisaGCooks.com
Healthy Meal Plan I LisaGCooks.com
Chicken Taco Salad I LisaGCooks.com
Healthy Meal Plan I LisaGCooks.com

Check Out These Recipes…

  • Long Weekend BBQ Menu
  • Smoky Chipotle Burgers
  • A Perfect Mother’s Day Meal
  • Lightened Up Amish Pasta Salad
  • Meal Plan Week 68
  • Sous Vide Teriyaki Steak Bites with Broccoli and Peppers 
  • Meal Plan Week 156
  • Asian Broccoli and Snow Pea Salad
  • Meal Plan Week 180
  • Homemade Pepperoni Pizza
  • Meal Plan Week 179
  • Shrimp and Scallop Pasta with Fresh Tomatoes
  • Perfect Easter Dinner

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