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Meal Plan Week 126


Meal Plan Week 126

 

Planning ahead is key to meal prep.  My kids will ask me on Sunday what we’re going to have for dinner the following Thursday and I always have an answer!

 

Monday:

Prepare the brine on Sunday then add the drumsticks in the brine before leaving for the day on Monday morning (drumsticks can sit in brine up to 12 hours).

and…

and a Retro salad inspired by the dressing…

Simply chop up some iceberg lettuce with celery and red onion and top with…

Thousand Island Dressing

(Reserve half of the dressing for Friday’s Green salad)

 

Tuesday:

Louisiana Chicken Pasta

served with a…

Green Salad

(prep enough for two salads and store half for another day).

 

Wednesday:

Spicy Mediterranean Roasted Chicken Breasts

served with…

Lazy Cheesy-Broccoli Potatoes

 

Thursday:

Serve with the rice as outlined in the recipe and…

Bean Sprouts Stir Fry (Chow Mein)

 

 

Friday:

Soft Beef Tacos

served with the remaining…

Green Salad

with the remaining…

 

 

 

 

 SEE YOU NEXT FRIDAY!

 

 

 

 

 

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