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[3]Oven-Fried Chicken
I’m laughing as I write this recipe because its THAT easy, I’m not even sure it counts as a recipe 🤷♀️
This is how you do it:
Preheat your oven to 425.
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In a large bowl, mix together the flour with the spices.
working in batches, add the chicken pieces, rotating a few times to completely coat the chicken pieces in the flour mixture.
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Shake off the excess flour then place on a baking sheet.
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Bake for 30 minutes then flip the pieces.
Bake for another 20-30 minutes until the pieces are golden.
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Lay on a paper towel to soak up some oil.
Serve immediately or at room temperature.
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This is the easiest Recipe in the world for healthy, crispy “fried” chicken, seasoned to perfection and ready in about an hour!
Print [2]
Oven-Fried Chicken
- Total Time: 1 hour 5 minutes
- Yield: 4-6 1x
Description
This is the easiest Recipe in the world for healthy, crispy “fried” chicken, seasoned to perfection and ready in about an hour!
Ingredients
1 whole chicken (3–4 lb), cut into pieces
2 cups flour
1 tbsp paprika
1 tsp salt
1 tsp garlic powder
1/4 tsp pepper
Instructions
Preheat your oven to 425.
In a large bowl, mix together the flour with the spices.
working in batches, add the chicken pieces, rotating a few times to completely coat the chicken pieces in the flour mixture.
Shake off the excess flour then place on a baking sheet.
Bake for 30 minutes then flip the pieces.
Bake for another 20-30 minutes until the pieces are golden.
Lay on a paper towel to soak up some oil.
Serve immediately or at room temperature.
Notes
1. Feel free to switch up the spices.
- Prep Time: 5 Minutes
- Cook Time: 60 Minutes
- Category: Main
- Method: Oven
- Cuisine: American
Find it online: https://lisagcooks.com/oven-fried-chicken/ [11]