Mussels in a Tomato-Jalapeno Cream Sauce

Mussels in a Tomato-Jalapeno Cream Sauce

Mussels in a Tomato-Jalapeno Cream Sauce Every once in a while I’ll make a big pot of mussels in a yummy broth for dinner, served only with crusty bread for soaking up said sauce.  That’s what we had for dinner the other night.   Absolutely simple, quick,...
Spicy Scallop Caesar Wraps

Spicy Scallop Caesar Wraps

Spicy Scallop Caesar Wraps I’m blessed with family that lives in eastern Canada.  Home of THE most amazing fish, ever.  Enter scallops.  Delicious.  Healthy.  Lean.  Easy.  Did I say delicious already?  Here I’ve seasoned the scallops with Cajun seasoning...
Spicy Nacho Potato Skins

Spicy Nacho Potato Skins

Spicy Nacho Potato Skins Do you ever crave potatoes and cheese and sausage?  Well I did.  This is what I came up with!  Lol, I added tomatoes to feel less guilty.  Then we had it with a fresh green salad; voila a complete meal that is satisfying and still under 400...
Crockpot Loaded Potatoes

Crockpot Loaded Potatoes

Crockpot Loaded Potatoes Serves 6-8 6 Medium russet potatoes, (skin on), cleaned and cut into large chunks 2 Strips cooked bacon, crumbled 2 Green onions, sliced (reserve green tops for garnish) 1 tsp extra virgin olive oil ½ tsp coarse salt ¼ tsp pepper 1 Cup grated...
Loaded Smashed Potatoes

Loaded Smashed Potatoes

Loaded Smashed Potatoes I fell in-love with my Garlic Smashed Potatoes, I needed more.  What to do, what to do?  Add bacon of course!  You don’t need a lot of bacon to get its delicious flavour.    This recipe is everything amazing about a potato skin only...
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